Request for Covid-19 Impact Assessment of this Report

Food and Beverages

Cocoa Market by Product Type (Cocoa Butter, Cocoa Liquor, and Cocoa Powder), Process (Dutch Process and Natural Process), Nature (Organic and Conventional), Quality (Bulk, Specialty, and Fine Flavor), and Application (Confectionery, Food & Beverages, Bakery, and Others): Global Opportunity Analysis and Industry Forecast 2021–2027

  • ALL4621521
  • 357 Pages
  • April 2021
  • Food and Beverages
Download Sample    Get Discount   
 
The global cocoa market size was valued at $12,874.0 million in 2019, and is estimated to reach $15,501.1 million by 2027, registering a CAGR of 4.3% from 2021 to 2027.

Cocoa is obtained from a tropical plant called Theobroma cacao or cacao tree. The major cocoa producing nations include Cote d’Ivoire, Ghana, Nigeria, Ecuador, and Cameroon. The cocoa bean is dried and fermented to produce cocoa liquor or chocolate liquor. It is the key raw material for producing chocolates. The growing consumption of chocolates is boosting the demand for cocoa in the global market. Chocolate is perceived to be a premium luxury since ancient times, due to its sweet taste and aroma. It also offers various health benefits such as reduction of cholesterol levels and reducing the risk of cardiovascular problems. Chocolate is a rich source of antioxidants and minerals. It also helps in maintaining body weight. These factors are boosting the demand for chocolate globally and ultimately fueling the growth of the global cocoa market during the forecast period.

Cocoa butter and cocoa powder are produced from cocoa liquor. The cocoa powder and cocoa butter are now increasingly used in various industries such as pharmaceuticals, bakery, food & beverages, nutraceuticals, and cosmetics as flavoring and coloring agent. It is also used to make toiletries due to its flavor and aroma. Therefore, the growing application of cocoa in different industries is expected to boost the global cocoa market in the forthcoming years.

Moreover, the growing demand for cocoa in emerging nations is propelling the global cocoa market. The Asia-Pacific region is expected to be the fastest-growing region because of the growing usage of cocoa in confectioneries, bakery, and food & beverages industries. Furthermore, rising disposable income and consumer awareness regarding health benefits of chocolate consumption is boosting the cocoa market in Asia-Pacific region.

According to the cocoa market analysis, the cocoa market is segmented into product type, process, nature, quality, application, and region. On the basis of product type, the global cocoa market is categorized into cocoa butter, cocoa liquor, and cocoa powder. By process, it is segregated into Dutch process and natural process. On the basis of nature, it is segmented into organic and conventional. Based on the quality, it is segmented into bulk, specialty, and fine flavor. Based on application, it is segmented into confectionery, food & beverages, bakery, and others. Region wise, it is analyzed across North America (the U.S., Canada, and Mexico), Europe (the Netherlands, Germany, Belgium, France, the UK, Italy, Spain, Switzerland, and rest of Europe), Asia-Pacific (China, Japan, India, Malaysia, Indonesia, Singapore, and rest of Asia-Pacific), and LAMEA (Brazil, Iran, United Arab Emirates, and rest of LAMEA).

According to the cocoa market forecast, on the basis of product type, the cocoa liquor segment was the highest contributor to the market, with $4,837.1 million in 2019, and is expected to sustain its significance during the forecast period. The cocoa liquor, also known as chocolate liquor, is the essential item required to produce raw chocolate. Cocoa butter and cocoa powder are also produced from cocoa liquor. Therefore, the growing demand for chocolates, and the growing use of cocoa liquor in confectionery, food & beverages, bakery, cosmetics, and pharmaceutical sector are expected to boost the demand for the cocoa liquor.

On the basis of process, the Dutch process dominates the global cocoa market. In this process, the natural acid of cocoa is neutralized and the pH level is increased to as high as 8. The Dutch process reduces the bitter taste from the cocoa liquor. The Dutch processed cocoa and the natural processed cocoa have different tastes and hence, they are interchangeably used in the confectionery and bakery industries to add the desired taste to the food products. Hence, rise in use of Dutch process in cocoa processing for chocolate manufacturing is expected to retain its dominance during the forecast period.

Based on nature, the organic segment is expected to grow at a rapid pace owing to growing health conscious population and rising disposable income. The organic cocoa is free from chemical fertilizers and pesticides. It is also healthy for consumption and hence, the consumers are ready to pay a higher price for organic cocoa. Therefore, the organic segment is expected to be the fastest growing segment in the global cocoa market.

On the basis of quality, the bulk is the dominating segment because it is the most commonly produced and traded cocoa. Availability of bulk cocoa at cheap prices is the main reason for its high demand. Around 90% of the global cocoa produced is the bulk cocoa.

Based on application, the confectionery is the leading segment in the global cocoa market, because a major part of the global cocoa is used by the confectionery industry for making chocolates and chocolate products.

Region wise, Europe is the leading market for the cocoa. Europe is the highest cocoa and chocolate consuming region. In 2019, the Netherlands accounted for the highest imports of the cocoa in terms of volume and value. Switzerland is the top chocolate consuming country in Europe. The various nations such as Germany, France, and the UK, are among the top chocolate and cocoa consuming nations.

The players operating in the global cocoa market have adopted various developmental strategies to expand their market share, exploit the cocoa market opportunity, and increase in profitability in the market. The key players profiled in this report include Cargill, Inc., Olam International Ltd., Toutan S.A., Barry Callebaut AG, The Hershey Company, Guan Chong Cocoa Manufacturer SDN. BHD, Ciranda, Inc., United Cocoa Processor, Inc., Bloomer Chocolate Company, and VJ Jindal Cocoa Private Limited.

KEY BENEFITS FOR STAKEHOLDERS

• The report provides a quantitative analysis of the current market trends, estimations, and dynamics of the market size from 2019 to 2027 to identify the prevailing opportunities.

• Porter’s five forces analysis highlights the potency of buyers and suppliers to enable stakeholders to make profit-oriented business decisions and strengthen their supplier–buyer network.

• In-depth analysis and the market size and segmentation assist to determine the prevailing cocoa market opportunities.

• The major countries in each region are mapped according to their revenue contribution to the market.

• The market player positioning segment facilitates benchmarking and provides a clear understanding of the present position of the market players in the cocoa industry.

KEY MARKET SEGMENTS

• By Product Type

o Cocoa butter

o Cocoa liquor

o Cocoa powder

• By Process

o Dutch process

o Natural process

• By Nature

o Organic

o Conventional

• By Quality

o Bulk

o Specialty

o Fine flavor

• By Application

o Confectionery

o Food & beverages

o Bakery

o Others

• By Region

o North America

 U.S.

 Canada

 Mexico

o Europe

 The Netherlands

 Germany

 Belgium

 France

 UK

 Italy

 Spain

 Switzerland

 Rest of Europe

o Asia-Pacific

 China

 Japan

 India

 Malaysia

 Indonesia

 Singapore

 Rest of Asia-Pacific

o LAMEA

 Brazil

 Iran

 UAE

 Rest of LAMEA

CHAPTER 1:INTRODUCTION

1.1.Research methodology

1.1.1.Secondary research

1.1.2.Primary research

1.1.3.Analyst tools and models

CHAPTER 2:EXECUTIVE SUMMARY

2.1.CXO Perspective

CHAPTER 3:MARKET OVERVIEW

3.1.Market definition and scope

3.2.Top Player Positioning

3.3.Key findings

3.3.1.Top investment pockets

3.4.Porter’s five forces analysis

3.5.Market dynamics

3.5.1.Drivers

3.5.1.1.Growing demand for chocolates across the globe is boosting the cocoa market

3.5.1.2.Europe and Asia-Pacific are driving the cocoa market

3.5.1.3.VSS-compliant production is boosting the demand for the sustainable cocoa

3.5.2.Restraint

3.5.2.1.Availability of substitutes of cocoa may hinder the market growth

3.5.2.2.Dynamic price fluctuations of cocoa beans may hinder the market growth

3.5.3.Opportunities

3.5.3.1.Growing demand for specialty cocoa is offering new opportunities in Europe

3.5.3.2.Storytelling is the trending marketing strategy in the cocoa market

3.6.COVID-19 impact and analysis on cocoa market

3.7.Key Regulations: Impact on market

3.1.Top cocoa producing regions

3.2.Top cocoa importers

3.1.Top cocoa exporters

CHAPTER 4:COCOA MARKET, BY PRODUCT TYPE

4.1.Overview

4.1.1.Market size and forecast

4.2.Cocoa butter

4.2.1.Key market trends, growth factors, and opportunities

4.2.2.Market size and forecast

4.3.Cocoa liquor

4.3.1.Key market trends, growth factors, and opportunities

4.3.2.Market size and forecast

4.4.Cocoa powder

4.4.1.Key market trends, growth factors, and opportunities

4.4.2.Market size and forecast

CHAPTER 5:COCOA MARKET, BY PROCESS

5.1.Overview

5.1.1.Market size and forecast

5.2.Dutch process

5.2.1.Key market trends, growth factors, and opportunities

5.2.2.Market size and forecast

5.3.Natural process

5.3.1.Key market trends, growth factors, and opportunities

5.3.2.Market size and forecast

CHAPTER 6:COCOA MARKET, BY NATURE

6.1.Overview

6.1.1.Market size and forecast

6.2.Organic

6.2.1.Key market trends, growth factors, and opportunities

6.2.2.Market size and forecast

6.3.Conventional

6.3.1.Key market trends, growth factors, and opportunities

6.3.2.Market size and forecast

CHAPTER 7:COCOA MARKET, BY QUALITY

7.1.Overview

7.1.1.Market size and forecast

7.2.Bulk

7.2.1.Key market trends, growth factors, and opportunities

7.2.2.Market size and forecast

7.3.Specialty

7.3.1.Key market trends, growth factors, and opportunities

7.3.2.Market size and forecast

7.4.Fine Flavor

7.4.1.Key market trends, growth factors, and opportunities

7.4.2.Market size and forecast

CHAPTER 8:COCOA MARKET, BY APPLICATION

8.1.Overview

8.1.1.Market size and forecast

8.2.Confectionery

8.2.1.Key market trends, growth factors, and opportunities

8.2.2.Market size and forecast

8.3.Food & Beverages

8.3.1.Key market trends, growth factors, and opportunities

8.3.2.Market size and forecast

8.4.Bakery

8.4.1.Key market trends, growth factors, and opportunities

8.4.2.Market size and forecast

8.5.Others

8.5.1.Key market trends, growth factors, and opportunities

8.5.2.Market size and forecast

CHAPTER 9:COCOA MARKET, BY REGION

9.1.Overview

9.1.1.Market size and forecast, by region

9.2.North America

9.2.1.Key market trends, growth factors, and opportunities

9.2.2.Market size and forecast, by product type

9.2.3.Market size and forecast, by process

9.2.4.Market size and forecast, by nature

9.2.5.Market size and forecast, by quality

9.2.6.Market size and forecast, by application

9.2.7.Market size and forecast, by country

9.2.7.1.U.S.

9.2.7.1.1.Market size and forecast, by product type

9.2.7.1.2.Market size and forecast, by process

9.2.7.1.3.Market size and forecast, by nature

9.2.7.1.4.Market size and forecast, by quality

9.2.7.1.5.Market size and forecast, by application

9.2.7.2.Canada

9.2.7.2.1.Market size and forecast, by product type

9.2.7.2.2.Market size and forecast, by process

9.2.7.2.3.Market size and forecast, by nature

9.2.7.2.4.Market size and forecast, by quality

9.2.7.2.5.Market size and forecast, by application

9.2.7.3.Mexico

9.2.7.3.1.Market size and forecast, by product type

9.2.7.3.2.Market size and forecast, by process

9.2.7.3.3.Market size and forecast, by nature

9.2.7.3.4.Market size and forecast, by quality

9.2.7.3.5.Market size and forecast, by application

9.3.Europe

9.3.1.Key market trends, growth factors, and opportunities

9.3.2.Market size and forecast, by product type

9.3.3.Market size and forecast, by process

9.3.4.Market size and forecast, by nature

9.3.5.Market size and forecast, by quality

9.3.6.Market size and forecast, by application

9.3.7.Market size and forecast, by country

9.3.7.1.The Netherlands

9.3.7.1.1.Market size and forecast, by product type

9.3.7.1.2.Market size and forecast, by process

9.3.7.1.3.Market size and forecast, by nature

9.3.7.1.4.Market size and forecast, by quality

9.3.7.1.5.Market size and forecast, by application

9.3.7.2.German

9.3.7.2.1.Market size and forecast, by product type

9.3.7.2.2.Market size and forecast, by process

9.3.7.2.3.Market size and forecast, by nature

9.3.7.2.4.Market size and forecast, by quality

9.3.7.2.5.Market size and forecast, by application

9.3.7.3.Belgium

9.3.7.3.1.Market size and forecast, by product type

9.3.7.3.2.Market size and forecast, by process

9.3.7.3.3.Market size and forecast, by nature

9.3.7.3.4.Market size and forecast, by quality

9.3.7.3.5.Market size and forecast, by application

9.3.7.4.FRANCE

9.3.7.4.1.Market size and forecast, by product type

9.3.7.4.2.Market size and forecast, by process

9.3.7.4.3.Market size and forecast, by nature

9.3.7.4.4.Market size and forecast, by quality

9.3.7.4.5.Market size and forecast, by application

9.3.7.5.UK

9.3.7.5.1.Market size and forecast, by product type

9.3.7.5.2.Market size and forecast, by process

9.3.7.5.3.Market size and forecast, by nature

9.3.7.5.4.Market size and forecast, by quality

9.3.7.5.5.Market size and forecast, by application

9.3.7.6.Italy

9.3.7.6.1.Market size and forecast, by product type

9.3.7.6.2.Market size and forecast, by process

9.3.7.6.3.Market size and forecast, by nature

9.3.7.6.4.Market size and forecast, by quality

9.3.7.6.5.Market size and forecast, by application

9.3.7.7.SPAIN

9.3.7.7.1.Market size and forecast, by product type

9.3.7.7.2.Market size and forecast, by process

9.3.7.7.3.Market size and forecast, by nature

9.3.7.7.4.Market size and forecast, by quality

9.3.7.7.5.Market size and forecast, by application

9.3.7.8.Switzerland

9.3.7.8.1.Market size and forecast, by product type

9.3.7.8.2.Market size and forecast, by process

9.3.7.8.3.Market size and forecast, by nature

9.3.7.8.4.Market size and forecast, by quality

9.3.7.8.5.Market size and forecast, by application

9.3.7.9.Rest of Europe

9.3.7.9.1.Market size and forecast, by product type

9.3.7.9.2.Market size and forecast, by process

9.3.7.9.3.Market size and forecast, by nature

9.3.7.9.4.Market size and forecast, by quality

9.3.7.9.5.Market size and forecast, by application

9.4.Asia-Pacific

9.4.1.Key market trends, growth factors, and opportunities

9.4.2.Market size and forecast, by product type

9.4.3.Market size and forecast, by process

9.4.4.Market size and forecast, by nature

9.4.5.Market size and forecast, by quality

9.4.6.Market size and forecast, by application

9.4.7.Market size and forecast, by country

9.4.7.1.China

9.4.7.1.1.Market size and forecast, by product type

9.4.7.1.2.Market size and forecast, by process

9.4.7.1.3.Market size and forecast, by nature

9.4.7.1.4.Market size and forecast, by quality

9.4.7.1.5.Market size and forecast, by application

9.4.7.2.Japan

9.4.7.2.1.Market size and forecast, by product type

9.4.7.2.2.Market size and forecast, by process

9.4.7.2.3.Market size and forecast, by nature

9.4.7.2.4.Market size and forecast, by quality

9.4.7.2.5.Market size and forecast, by application

9.4.7.3.India

9.4.7.3.1.Market size and forecast, by product type

9.4.7.3.2.Market size and forecast, by process

9.4.7.3.3.Market size and forecast, by nature

9.4.7.3.4.Market size and forecast, by quality

9.4.7.3.5.Market size and forecast, by application

9.4.7.4.MALAYSIA

9.4.7.4.1.Market size and forecast, by product type

9.4.7.4.2.Market size and forecast, by process

9.4.7.4.3.Market size and forecast, by nature

9.4.7.4.4.Market size and forecast, by quality

9.4.7.4.5.Market size and forecast, by application

9.4.7.5.INDONESIA

9.4.7.5.1.Market size and forecast, by product type

9.4.7.5.2.Market size and forecast, by process

9.4.7.5.3.Market size and forecast, by nature

9.4.7.5.4.Market size and forecast, by quality

9.4.7.5.5.Market size and forecast, by application

9.4.7.6.Singapore

9.4.7.6.1.Market size and forecast, by product type

9.4.7.6.2.Market size and forecast, by process

9.4.7.6.3.Market size and forecast, by nature

9.4.7.6.4.Market size and forecast, by quality

9.4.7.6.5.Market size and forecast, by application

9.4.7.7.REST OF ASIA-PACIFIC

9.4.7.7.1.Market size and forecast, by product type

9.4.7.7.2.Market size and forecast, by process

9.4.7.7.3.Market size and forecast, by nature

9.4.7.7.4.Market size and forecast, by quality

9.4.7.7.5.Market size and forecast, by application

9.5.LAMEA

9.5.1.Key market trends, growth factors, and opportunities

9.5.2.Market size and forecast, by product type

9.5.3.Market size and forecast, by process

9.5.4.Market size and forecast, by nature

9.5.5.Market size and forecast, by quality

9.5.6.Market size and forecast, by application

9.5.7.Market size and forecast, by country

9.5.7.1.Brazil

9.5.7.1.1.Market size and forecast, by product type

9.5.7.1.2.Market size and forecast, by process

9.5.7.1.3.Market size and forecast, by nature

9.5.7.1.4.Market size and forecast, by quality

9.5.7.1.5.Market size and forecast, by application

9.5.7.2.Iran

9.5.7.2.1.Market size and forecast, by product type

9.5.7.2.2.Market size and forecast, by process

9.5.7.2.3.Market size and forecast, by nature

9.5.7.2.4.Market size and forecast, by quality

9.5.7.2.5.Market size and forecast, by application

9.5.7.3.United Arab Emirates

9.5.7.3.1.Market size and forecast, by product type

9.5.7.3.2.Market size and forecast, by process

9.5.7.3.3.Market size and forecast, by nature

9.5.7.3.4.Market size and forecast, by quality

9.5.7.3.5.Market size and forecast, by application

9.5.7.4.REST OF LAMEA

9.5.7.4.1.Market size and forecast, by product type

9.5.7.4.2.Market size and forecast, by process

9.5.7.4.3.Market size and forecast, by nature

9.5.7.4.4.Market size and forecast, by quality

9.5.7.4.5.Market size and forecast, by application

CHAPTER 10:COMPETITION LANDSCAPE

10.1.Top winning strategies

10.2.Product mapping

10.3.Competitive dashboard

10.4.Competitive heatmap

10.5.Key developments

10.5.1.Acquisition

10.5.2.Business Expansion

10.5.3.Partnership

10.5.4.Product launch

CHAPTER 11:COMPANY PROFILES

11.1.BARRY CALLEBAUT AG

11.1.1.Company overview

11.1.2.Key Executives

11.1.3.Company snapshot

11.1.4.Operating business segments

11.1.5.Product portfolio

11.1.6.R&D Expenditure

11.1.7.Business performance

11.1.8.Key strategic moves and developments

11.2.Blommer Chocolate company

11.2.1.Company overview

11.2.2.Key Executives

11.2.3.Company snapshot

11.2.4.Product portfolio

11.3.CARGILL, INC.

11.3.1.Company overview

11.3.2.Key Executives

11.3.3.Company snapshot

11.3.4.Operating business segments

11.3.5.Product portfolio

11.3.6.Business performance

11.3.7.Key strategic moves and developments

11.4.Ciranda, Inc.

11.4.1.Company overview

11.4.2.Key Executives

11.4.3.Company snapshot

11.4.4.Operating business segments

11.4.5.Product portfolio

11.5.GUAN CHONG COCOA MANUFACTURER SDN. BHD.

11.5.1.Company overview

11.5.2.Key Executives

11.5.3.Company snapshot

11.5.4.Operating business segments

11.5.5.Product portfolio

11.5.6.Business performance

11.5.7.Key strategic moves and developments

11.6.OLAM INTERNATIONAL LIMITED

11.6.1.Company overview

11.6.2.Key Executives

11.6.3.Company snapshot

11.6.4.Operating business segments

11.6.5.Product portfolio

11.6.6.Business performance

11.6.7.Key strategic moves and developments

11.7.THE HERSHEY COMPANY

11.7.1.Company overview

11.7.2.Key Executives

11.7.3.Company snapshot

11.7.4.Operating business segments

11.7.5.Product portfolio

11.7.6.R&D Expenditure

11.7.7.Business performance

11.7.8.Key strategic moves and developments

11.8.TOUTON S.A.

11.8.1.Company overview

11.8.2.Key Executives

11.8.3.Company snapshot

11.8.4.Operating business segments

11.8.5.Product portfolio

11.9.United Cocoa Processor, Inc.

11.9.1.Company overview

11.9.2.Key Executives

11.9.3.Company snapshot

11.9.4.Product portfolio

11.10.VJ Jindal Cocoa Private Limited

11.10.1.Company overview

11.10.2.Key Executives

11.10.3.Company snapshot

11.10.4.Product portfolio

LIST OF TABLES

TABLE 01.TOP COCOA PRODUCING REGIONS, BY VOLUME (TONS)

TABLE 02.TOP COCOA IMPORTERS, BY VALUE ($ MILLION)

TABLE 03.TOP COCOA EXPORTERS, BY VALUE ($ MILLION)

TABLE 04.GLOBAL COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 05.COCOA BUTTER MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 06.COCOA LIQUOR MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 07.GLOBAL COCOA POWDER MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 08.GLOBAL COCOA MARKET REVENUE, BY PROCESS 2019–2027 ($MILLION)

TABLE 09.DUTCH PROCESS COCOA MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 10.NATURAL PROCESS COCOA MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 11.GLOBAL COCOA MARKET REVENUE, BY NATURE 2019–2027 ($MILLION)

TABLE 12.ORGANIC COCOA MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 13.CONVENTIONAL COCOA MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 14.GLOBAL COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 15.BULK COCOA MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 16.SPECIALTY COCOA MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 17.FINE FLAVOR COCOA MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 18.GLOBAL COCOA MARKET REVENUE, BY APPLICATION 2019–2027 ($MILLION)

TABLE 19.COCOA MARKET REVENUE FOR CONFECTIONERY, BY REGION, 2019–2027 ($MILLION)

TABLE 20.COCOA MARKET REVENUE FOR FOOD & BEVERAGES, BY REGION, 2019–2027 ($MILLION)

TABLE 21.COCOA MARKET REVENUE FOR BAKERY, BY REGION, 2019–2027 ($MILLION)

TABLE 22.COCOA MARKET REVENUE FOR OTHERS APPLICATION, BY REGION, 2019–2027 ($MILLION)

TABLE 23.COCOA MARKET REVENUE, BY REGION, 2019–2027 ($MILLION)

TABLE 24.NORTH AMERICA COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 25.NORTH AMERICA COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 26.NORTH AMERICA COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 27.NORTH AMERICA COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 28.NORTH AMERICA COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 29.NORTH AMERICA COCOA MARKET REVENUE, BY COUNTRY, 2019–2027 ($MILLION)

TABLE 30.U.S. COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 31.U.S. COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 32.U.S. COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 33.U.S. COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 34.U.S. COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 35.CANADA. COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 36.CANADA COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 37.CANADA COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 38.CANADA COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 39.CANADA COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 40.MEXICO COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 41.MEXICO COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 42.MEXICO COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 43.MEXICO COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 44.MEXICO COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 45.EUROPE COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 46.EUROPE COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 47.EUROPE COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 48.EUROPE COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 49.EUROPE COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 50.EUROPE COCOA MARKET REVENUE, BY COUNTRY, 2019–2027 ($MILLION)

TABLE 51.THE NETHERLANDS COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 52.THE NETHERLANDS COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 53.THE NETHERLANDS COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 54.THE NETHERLANDS COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 55.THE NETHERLANDS COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 56.GERMANY COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 57.GERMANY COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 58.GERMANY COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 59.GERMANY COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 60.GERMANY COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 61.BELGIUM COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 62.BELGIUM COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 63.BELGIUM COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 64.BELGIUM COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 65.BELGIUM COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 66.FRANCE COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 67.FRANCE COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 68.FRANCE COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 69.FRANCE COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 70.FRANCE COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 71.UK. COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 72.UK COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 73.UK COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 74.UK COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 75.UK COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 76.ITALY COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 77.ITALY COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 78.ITALY COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 79.ITALY COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 80.ITALY COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 81.SPAIN COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 82.SPAIN COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 83.SPAIN COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 84.SPAIN COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 85.SPAIN COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 86.SWITZERLAND. COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 87.SWITZERLAND COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 88.SWITZERLAND COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 89.SWITZERLAND COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 90.SWITZERLAND COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 91.REST OF EUROPE COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 92.REST OF EUROPE COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 93.REST OF EUROPE COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 94.REST OF EUROPE COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 95.REST OF EUROPE COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 96.ASIA-PACIFIC COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 97.ASIA-PACIFIC COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 98.ASIA-PACIFIC COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 99.ASIA-PACIFIC COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 100.ASIA-PACIFIC COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 101.ASIA-PACIFIC COCOA MARKET REVENUE, BY COUNTRY, 2019–2027 ($MILLION)

TABLE 102.CHINA COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 103.CHINA COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 104.CHINA COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 105.CHINA COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 106.CHINA COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 107.JAPAN COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 108.JAPAN COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 109.JAPAN COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 110.JAPAN COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 111.JAPAN COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 112.INDIA COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 113.INDIA COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 114.INDIA COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 115.INDIA COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 116.INDIA COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 117.MALAYSIA COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 118.MALAYSIA COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 119.MALAYSIA COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 120.MALAYSIA COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 121.MALAYSIA COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 122.INDONESIA. COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 123.INDONESIA COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 124.INDONESIA COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 125.INDONESIA COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 126.INDONESIA COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 127.SINGAPORE COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 128.SINGAPORE COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 129.SINGAPORE COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 130.SINGAPORE COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 131.SINGAPORE COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 132.REST OF ASIA-PACIFIC COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 133.REST OF ASIA-PACIFIC COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 134.REST OF ASIA-PACIFIC COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 135.REST OF ASIA-PACIFIC COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 136.REST OF ASIA-PACIFIC COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 137.LAMEA COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 138.LAMEA COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 139.LAMEA COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 140.LAMEA COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 141.LAMEA COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 142.LAMEA COCOA MARKET REVENUE, BY COUNTRY, 2019–2027 ($MILLION)

TABLE 143.BRAZIL COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 144.BRAZIL COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 145.BRAZIL COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 146.BRAZIL COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 147.BRAZIL COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 148.IRAN COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 149.IRAN COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 150.IRAN COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 151.IRAN COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 152.IRAN COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 153.UNITED ARAB EMIRATES COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 154.UNITED ARAB EMIRATES COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 155.UNITED ARAB EMIRATES COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 156.UNITED ARAB EMIRATES COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 157.UNITED ARAB EMIRATES COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 158.REST OF LAMEA COCOA MARKET REVENUE, BY PRODUCT TYPE, 2019–2027 ($MILLION)

TABLE 159.REST OF LAMEA COCOA MARKET REVENUE, BY PROCESS, 2019–2027 ($MILLION)

TABLE 160.REST OF LAMEA COCOA MARKET REVENUE, BY NATURE, 2019–2027 ($MILLION)

TABLE 161.REST OF LAMEA COCOA MARKET REVENUE, BY QUALITY, 2019–2027 ($MILLION)

TABLE 162.REST OF LAMEA COCOA MARKET REVENUE, BY APPLICATION, 2019–2027 ($MILLION)

TABLE 163.BARRY CALLEBAUT AG: KEY EXECUTIVES

TABLE 164.BARRY CALLEBAUT AG: COMPANY SNAPSHOT

TABLE 165.BARRY CALLEBAUT AG: OPERATING SEGMENTS

TABLE 166.BARRY CALLEBAUT AG: PRODUCT PORTFOLIO

TABLE 167.BARRY CALLEBAUT AG: R&D EXPENDITURE, 2018–2020 ($MILLION)

TABLE 168.BARRY CALLEBAUT AG: NET SALES, 2018–2020 ($MILLION)

TABLE 169.BLOMMER CHOCOLATE COMPANY: KEY EXECUTIVES

TABLE 170.BLOMMER CHOCOLATE COMPANY: COMPANY SNAPSHOT

TABLE 171.BLOMMER CHOCOLATE COMPANY: PRODUCT PORTFOLIO

TABLE 172.CARGILL, INC.: KEY EXECUTIVES

TABLE 173.CARGILL, INC.: COMPANY SNAPSHOT

TABLE 174.CARGILL, INC.: OPERATING SEGMENTS

TABLE 175.CARGILL, INC.: PRODUCT PORTFOLIO

TABLE 176.CARGILL, INC.: NET SALES, 2018–2020 ($MILLION)

TABLE 177.CIRANDA, INC.: KEY EXECUTIVES

TABLE 178.CIRANDA, INC.: COMPANY SNAPSHOT

TABLE 179.CIRANDA, INC.: OPERATING SEGMENTS

TABLE 180.CIRANDA, INC.: PRODUCT PORTFOLIO

TABLE 181.GUAN CHONG COCOA MANUFACTURER SDN. BHD : KEY EXECUTIVES

TABLE 182.GUAN CHONG COCOA MANUFACTURER SDN. BHD : COMPANY SNAPSHOT

TABLE 183.GUAN CHONG COCOA MANUFACTURER SDN. BHD : OPERATING SEGMENTS

TABLE 184.GUAN CHONG COCOA MANUFACTURER SDN. BHD : PRODUCT PORTFOLIO

TABLE 185.GUAN CHONG COCOA MANUFACTURER SDN. BHD : NET SALES, 2017–2019 ($MILLION)

TABLE 186.OLAM INTERNATIONAL, LTD.: KEY EXECUTIVES

TABLE 187.OLAM INTERNATIONAL, LTD.: COMPANY SNAPSHOT

TABLE 188.OLAM INTERNATIONAL, LTD.: OPERATING SEGMENTS

TABLE 189.OLAM INTERNATIONAL, LTD.: PRODUCT PORTFOLIO

TABLE 190.OLAM INTERNATIONAL, LTD.: NET SALES, 2017–2019 ($MILLION)

TABLE 191.THE HERSHEY COMPANY: KEY EXECUTIVES

TABLE 192.THE HERSHEY COMPANY: COMPANY SNAPSHOT

TABLE 193.THE HERSHEY COMPANY: OPERATING SEGMENTS

TABLE 194.THE HERSHEY COMPANY: PRODUCT PORTFOLIO

TABLE 195.THE HERSHEY COMPANY: R&D EXPENDITURE, 2018–2020 ($MILLION)

TABLE 196.THE HERSHEY COMPANY: NET SALES, 2018–2020 ($MILLION)

TABLE 197.TOUTON S.A.: KEY EXECUTIVES

TABLE 198.TOUTON S.A.: COMPANY SNAPSHOT

TABLE 199.TOUTON S.A.: OPERATING SEGMENTS

TABLE 200.TOUTON S.A.: PRODUCT PORTFOLIO

TABLE 201.UNITED COCOA PROCESSOR, INC.: KEY EXECUTIVES

TABLE 202.UNITED COCOA PROCESSOR, INC.: COMPANY SNAPSHOT

TABLE 203.UNITED COCOA PROCESSOR, INC: PRODUCT PORTFOLIO

TABLE 204.VJ JINDAL COCOA PRIVATE LIMITED: KEY EXECUTIVES

TABLE 205.VJ JINDAL COCOA PRIVATE LIMITED: COMPANY SNAPSHOT

TABLE 206.VJ JINDAL COCOA PRIVATE LIMITED: PRODUCT PORTFOLIO

 
Purchase Options

* Taxes/Fees, If applicable will be
added during checkout. All prices in USD.

Need More Information

Contact Us

+ 1-888-961-4454

Drop Us an email at

help@bigmarketresearch.com

Similar Reports

Aquaculture Market by Environment (Fresh Water, Marine Water, and Brackish Water) and by Fish Type (Carps, Crustaceans, Mackerel, Milkfish, Mollusks, Salmon, Sea Brass, Sea Bream, Trout, and Others) - Global Opportunity Analysis and Industry Forecast, 2014-2022

According to FAO, aquaculture, also known as aqua farming, is defined as the farming of aquatic organisms such as fish, mollusks, crustaceans, and aquatic plants. Farming implies intervention in the rearing process to enhance production, such as regular stocki...

  • Publish Date: December 12, 2016
  • $5370
Organic Food and Beverages Market by Organic Foods (Organic Foods and Vegetables, Organic Meat, Fish and Poultry, Organic Dairy Products, Organic Frozen and Processed Foods, Other Organic Foods), and Organic Beverages (Organic Non Dairy Beverages, Organic Coffee and Tea, Organic Beer and Wine, and Other Organic Beverages) - Global Opportunity Analysis and Industry Forecast, 2014-2022

In the year 2015, the global organic food and beverages market accounted for $115,984 million, and is estimated to grow at a CAGR of 16.4% to reach $327,600 million by 2022. Organic foods are produced by organic farming, which uses natural fertilizers and trad...

  • Publish Date: December 19, 2016
  • $5370
Animal Nutrition Chemicals Market by Product (Amino Acid, Vitamin, Mineral, Enzyme, Fish Oil & Lipid, Carotenoid, Eubiotics, and Others), Species (Poultry, Swine, Ruminant, Pet, and Others), Application (Animal Feed Manufacturer, Farm, Household, Veterinarian, and Others) - Global Opportunity Analysis and Industry Forecast, 2018-2024

Animal nutrition chemicals are supplements given to animals that corrects deficiencies in feed and dietary supplementation. In addition, animal nutrition chemicals improve animal’s immunity, pregnancy outcome, fertility, newborn survival and growth, meat...

  • Publish Date: June 29, 2018
  • $5370