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Global Dairy Nutrition Market Size study, by Ingredients (Prebiotics, Dairy Protein, Vitamins & Minerals, Colostrum, and Nucleotides), Application (Functional Food, Infant Formula & Clinical, Dairy Products, Bakery & Confectionary, and Personal Care) and Regional Forecasts 2021-2027

  • BIZ4595070
  • 200 Pages
  • June 2021
  • Food and Beverages
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Global Dairy Nutrition Market is valued approximately USD XX billion in 2020 and is anticipated to grow with a healthy growth rate of more than XX % over the forecast period 2021-2027. Dairy proteins are extracted from skim milk using milk protein concentrations and membrane filtering. Dairy protein milk fractions are high in bound calcium and include casein and whey protein in the same proportions as milk. The rising popularity of functional foods and increased intake of dairy protein for muscle building in youths are two major reasons driving the growth of the dairy nutrition market. Extensive usage of milk-based components in hair and skin care cosmetics, as well as an increase in occurrences of osteoporosis, cardiovascular disease, malnutrition, and obesity, are projected to fuel market expansion in the coming years. According to the International Dairy Foods Association, domestic per capita consumption of cheese has increased by 19% in the last decade, while butter consumption has increased by 24% and yoghurt consumption has increased by 7%. Ice cream consumption per capita increased in 2019, rising by a half-percentage point over 2018. Overall, ERS statistics reveal that American dairy per capita consumption across products has been steadily growing each year, with 2019 representing a 6% increase over the previous five years. However, growing cases of lactose intolerance and lack of awareness regarding health benefits of consumption of dairy products among consumers impedes the growth of the market over the forecast period of 2021-2027. Also, increased awareness about adopting a healthy lifestyle as well as increased demand for protein supplements in dietary products is likely to increase the market growth during the forecast period.

The geographical analysis of global Dairy Nutrition market is considered for the main regions such as Asia Pacific, North America, Europe, Latin America and Rest of the World. North America is the leading region across the world in terms of market share owing to the increasing dairy protein component usage by functional food, infant formula & clinical nutrition, dairy products, and personal care, as well as the presence of major dairy protein manufacturers. Whereas, Asia-Pacific is also anticipated to exhibit the highest growth rate over the forecast period 2021-2027. Factors such as a rise in the use of dairy protein components in nutritional supplements, bakery and confectionaries, rising disposable income, and growing urbanization would create lucrative growth prospects for the Dairy Nutrition market across Asia-Pacific region.

Major market player included in this report are:

Nestle S.A.

Fonterra Co-operative Group Ltd.

Proliant Inc.

Koninklijke DSM N.V.

E.I. DuPont De Nemours and Company

Arla Foods amba

Cargill Inc.

Groupe Lactalis S.A.

APS BioGroup

Groupe Danone

The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:

By Ingredient:

Prebiotics

Dairy Protein

Vitamins & Minerals

Colostrum

Nucleotides

By Application:

Functional Food

Infant Formula & Clinical

Dairy Products

Bakery & Confectionary

Personal Care

By Region:

North America

U.S.

Canada

Europe

UK

Germany

France

Spain

Italy

ROE

Asia Pacific

China

India

Japan

Australia

South Korea

RoAPAC

Latin America

Brazil

Mexico

Rest of the World

Furthermore, years considered for the study are as follows:

Historical year – 2018, 2019

Base year – 2020

Forecast period – 2021 to 2027

Target Audience of the Global Dairy Nutrition Market in Market Study:

Key Consulting Companies & Advisors

Large, medium-sized, and small enterprises

Venture capitalists

Value-Added Resellers (VARs)

Third-party knowledge providers

Investment bankers

Investors

Chapter 1. Executive Summary

1.1. Market Snapshot

1.2. Global & Segmental Market Estimates & Forecasts, 2019-2027 (USD Billion)

1.2.1. Dairy Nutrition Market, by Region, 2019-2027 (USD Billion)

1.2.2. Dairy Nutrition Market, by Ingredient, 2019-2027 (USD Billion)

1.2.3. Dairy Nutrition Market, by Application, 2019-2027 (USD Billion)

1.3. Key Trends

1.4. Estimation Methodology

1.5. Research Assumption

Chapter 2. Global Dairy Nutrition Market Definition and Scope

2.1. Objective of the Study

2.2. Market Definition & Scope

2.2.1. Scope of the Study

2.2.2. Industry Evolution

2.3. Years Considered for the Study

2.4. Currency Conversion Rates

Chapter 3. Global Dairy Nutrition Market Dynamics

3.1. Dairy Nutrition Market Impact Analysis (2019-2027)

3.1.1. Market Drivers

3.1.1.1. Extensive usage of milk-based components in hair and skin care cosmetics

3.1.1.2. Rising popularity of functional foods

3.1.2. Market Challenges

3.1.2.1. Growing cases of lactose intolerance

3.1.2.2. Lack of awareness regarding health benefits linked with dairy products

3.1.3. Market Opportunities

3.1.3.1. Increased awareness about adopting a healthy lifestyle

3.1.3.2. Increased demand for protein supplements in dietary products

Chapter 4. Global Dairy Nutrition Market Industry Analysis

4.1. Porter’s 5 Force Model

4.1.1. Bargaining Power of Suppliers

4.1.2. Bargaining Power of Buyers

4.1.3. Threat of New Entrants

4.1.4. Threat of Substitutes

4.1.5. Competitive Rivalry

4.1.6. Futuristic Approach to Porter’s 5 Force Model (2018-2027)

4.2. PEST Analysis

4.2.1. Political

4.2.2. Economical

4.2.3. Social

4.2.4. Technological

4.3. Investment Adoption Model

4.4. Analyst Recommendation & Conclusion

Chapter 5. Global Dairy Nutrition Market, by Ingredient

5.1. Market Snapshot

5.2. Global Dairy Nutrition Market by Ingredient, Performance - Potential Analysis

5.3. Global Dairy Nutrition Market Estimates & Forecasts by Ingredient 2018-2027 (USD Billion)

5.4. Dairy Nutrition Market, Sub Segment Analysis

5.4.1. Prebiotics

5.4.2. Dairy Protein

5.4.3. Vitamins & Minerals

5.4.4. Colostrum

5.4.5. Nucleotides

Chapter 6. Global Dairy Nutrition Market, by Application

6.1. Market Snapshot

6.2. Global Dairy Nutrition Market by Application, Performance - Potential Analysis

6.3. Global Dairy Nutrition Market Estimates & Forecasts by Application 2018-2027 (USD Billion)

6.4. Dairy Nutrition Market, Sub Segment Analysis

6.4.1. Functional Food

6.4.2. Infant Formula & Clinical

6.4.3. Dairy Products

6.4.4. Bakery & Confectionary

6.4.5. Personal Care

Chapter 7. Global Dairy Nutrition Market, Regional Analysis

7.1. Dairy Nutrition Market, Regional Market Snapshot

7.2. North America Dairy Nutrition Market

7.2.1. U.S. Dairy Nutrition Market

7.2.1.1. Ingredient breakdown estimates & forecasts, 2018-2027

7.2.1.2. Application breakdown estimates & forecasts, 2018-2027

7.2.2. Canada Dairy Nutrition Market

7.3. Europe Dairy Nutrition Market Snapshot

7.3.1. U.K. Dairy Nutrition Market

7.3.2. Germany Dairy Nutrition Market

7.3.3. France Dairy Nutrition Market

7.3.4. Spain Dairy Nutrition Market

7.3.5. Italy Dairy Nutrition Market

7.3.6. Rest of Europe Dairy Nutrition Market

7.4. Asia-Pacific Dairy Nutrition Market Snapshot

7.4.1. China Dairy Nutrition Market

7.4.2. India Dairy Nutrition Market

7.4.3. Japan Dairy Nutrition Market

7.4.4. Australia Dairy Nutrition Market

7.4.5. South Korea Dairy Nutrition Market

7.4.6. Rest of Asia Pacific Dairy Nutrition Market

7.5. Latin America Dairy Nutrition Market Snapshot

7.5.1. Brazil Dairy Nutrition Market

7.5.2. Mexico Dairy Nutrition Market

7.6. Rest of The World Dairy Nutrition Market

Chapter 8. Competitive Intelligence

8.1. Top Market Strategies

8.2. Company Profiles

8.2.1. Nestle S.A.

8.2.1.1. Key Information

8.2.1.2. Overview

8.2.1.3. Financial (Subject to Data Availability)

8.2.1.4. Product Summary

8.2.1.5. Recent Developments

8.2.2. Fonterra Co-operative Group Ltd.

8.2.3. Proliant Inc.

8.2.4. Koninklijke DSM N.V.

8.2.5. E.I. DuPont De Nemours and Company

8.2.6. Arla Foods amba

8.2.7. Cargill Inc.

8.2.8. Groupe Lactalis S.A.

8.2.9. APS BioGroup

8.2.10. Groupe Danone

Chapter 9. Research Process

9.1. Research Process

9.1.1. Data Mining

9.1.2. Analysis

9.1.3. Market Estimation

9.1.4. Validation

9.1.5. Publishing

9.2. Research Attributes

9.3. Research Assumption

List of Tables

TABLE 1. Global Dairy Nutrition market, report scope

TABLE 2. Global Dairy Nutrition market estimates & forecasts by Region 2018-2027 (USD Billion)

TABLE 3. Global Dairy Nutrition market estimates & forecasts by Ingredient 2018-2027 (USD Billion)

TABLE 4. Global Dairy Nutrition market estimates & forecasts by Application 2018-2027 (USD Billion)

TABLE 5. Global Dairy Nutrition market by segment, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 6. Global Dairy Nutrition market by region, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 7. Global Dairy Nutrition market by segment, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 8. Global Dairy Nutrition market by region, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 9. Global Dairy Nutrition market by segment, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 10. Global Dairy Nutrition market by region, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 11. Global Dairy Nutrition market by segment, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 12. Global Dairy Nutrition market by region, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 13. Global Dairy Nutrition market by segment, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 14. Global Dairy Nutrition market by region, estimates & forecasts, 2018-2027 (USD Billion)

TABLE 15. U.S. Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 16. U.S. Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 17. U.S. Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 18. Canada Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 19. Canada Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 20. Canada Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 21. UK Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 22. UK Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 23. UK Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 24. Germany Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 25. Germany Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 26. Germany Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 27. RoE Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 28. RoE Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 29. RoE Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 30. China Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 31. China Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 32. China Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 33. India Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 34. India Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 35. India Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 36. Japan Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 37. Japan Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 38. Japan Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 39. RoAPAC Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 40. RoAPAC Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 41. RoAPAC Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 42. Brazil Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 43. Brazil Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 44. Brazil Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 45. Mexico Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 46. Mexico Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 47. Mexico Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 48. RoLA Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 49. RoLA Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 50. RoLA Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 51. Row Dairy Nutrition market estimates & forecasts, 2018-2027 (USD Billion)

TABLE 52. Row Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 53. Row Dairy Nutrition market estimates & forecasts by segment 2018-2027 (USD Billion)

TABLE 54. List of secondary sources, used in the study of global Dairy Nutrition market

TABLE 55. List of primary sources, used in the study of global Dairy Nutrition market

TABLE 56. Years considered for the study

TABLE 57. Exchange rates considered

 
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