Global Rice Protein Sale, Insights Market Research Report 2020-2026
- IFF4163723
- 114 Pages
- January 2021
- Food and Beverages
The Rice Protein market was valued at USD xx Million in 2019. It is projected to reach USD xx Million by 2025, growing at a CAGR of xx% from 2019. Europe, North America, and Asia-Pacific are still the main markets of Rice Protein. Rice Protein has low penetration in India, the Middle East and Africa, which makes these markets have great market potential. Market players are responding to new opportunities by expanding their global presence and product offerings. On the one hand, Rice Protein manufacturers are dedicated to lowering their manufacturing cost; on the other hand, they try to provide more qualified products to customers. Besides, they are trying to broaden the applications of Rice Protein.
This report includes estimations of the market size in terms of value (USD million). Both, top-down and bottom-up approaches have been used to estimate and validate the size of the Rice Protein market and to estimate the size of various other dependent submarkets in the overall market. This research study involved the extensive usage of both primary and secondary data sources.
The research process involved the study of various factors affecting the industry, including the government policy, market environment, competitive landscape, historical data, present trends in the market, technological innovation, upcoming technologies and the technical progress in related industry, and market risks, opportunities, market barriers and challenges.
Main content of the study are:
To define, segment, and forecast the size of the Rice Protein market with respect to type, application and region
To understand market conditions, company ranking, market structure, growth drivers by report
To historical and forecast the data of the market segments with respect to United States, EU, CIS, China, India, Japan, SEA, South America, Middle East, Oceania and the Rest of the World
To provide detailed information about the crucial factors that are influencing the growth of the market (drivers, restraints, opportunities, and challenges)
To analyze the opportunities in the market for stakeholders and provide details of the competitive landscape for market leaders
The major players in global market include
Axiom Foods
Shafi Gluco Chem
Wuxi Jinnong Biotechnology
Anhui Shunxin Shengyuan
Hunan Huisheng Biotechnology
Habib-ADM Limited
Matco Foods
Jiangxi Yiwanjia Organic Agricultural
JiangXi HengDing Food
BENEO
Gulshan
Geographically, this report is segmented into several key Regions, with production, consumption, revenue, market share and growth rate of Rice Protein in these regions, from 2013 to 2024 (forecast), covering
North America
EU
CIS
China
India
Japan
SEA
South America
Middle East
Oceania
Row
On the basis of product, the Rice Protein market is primarily split into
Rice Protein Isolate
Rice Protein Concentrate
On the basis on the end users/applications, this report covers
Food & Beverage
Animal Feed
Sports Nutrition
Pharmaceuticals
Others
Chapter 1, to describe Rice Protein Introduction, product types, technology, industrial chain, market risk, industry policy;
Chapter 2, to analyze of Rice Protein industry raw material and manufacturing cost;
Chapter 3, to analyze the major manufacturers of Rice Protein, with capacity, production, revenue, and price of Rice Protein, from 2014 to 2020;
Chapter 4, to show the global market by regions, with capacity, production, revenue and market share of Rice Protein, for each region, from 2014 to 2020;
Chapter 5, to show the global market by regions, with sales, import, export and market share of Rice Protein, for each region, from 2014 to 2020;
Chapter 6 and 7, to analyze the market by countries, by type and by application with sales, revenue and market share by key countries in these regions;
Chapter 8, to analyze the major manufacturers of Rice Protein, with basic information, and data of Rice Protein, from 2014 to 2020;
Chapter 9 and 10, to describe Rice Protein sales channel, distributors and competitive products
Chapter 11, to analyze new project investment feasibility
Chapter 12, Rice Protein market forecast, by regions, type and application, with production, sales and revenue, from 2020 to 2025;
1 Rice Protein Overview
1.1 Product Overview of Rice Protein
1.1.1 Definition of Rice Protein
1.1.2 Specifications of Rice Protein
1.2 Rice Protein Segment by Types
1.2.1 Global Rice Protein Production Market Share by Types in 2019
1.2.2 Rice Protein Isolate
1.2.3 Rice Protein Concentrate
1.3 Rice Protein Segment by Technology
1.4 Global Rice Protein Segment by Applications
1.4.1 Global Rice Protein Consumption Comparison by Applications (2015-2026)
1.4.2 Food & Beverage
1.4.3 Animal Feed
1.4.5 Pharmaceuticals
1.4.6 Others
1.5 Study Objectives and Content
1.6 Detailed Data Sources
2 Rice Protein Raw Material and Manufacturing Cost Analysis
2.1 Rice Protein Key Raw Materials Analysis
2.1.2 Price Trend of Key Raw Material A
2.1.4 Price Trend of Key Raw material B
2.3 Manufacturing Cost Structure Segment
2.3.1 Manufacturing Cost Structure Segment
2.3.2 Manufacturing Expenses Cost Structure Segment
2.4 Labor Costs Analysis by Regions
2.4.1 North America Costs Analysis
2.4.2 EU Costs Analysis
2.4.3 CIS Costs Analysis
2.4.4 China Costs Analysis
2.4.5 India Costs Analysis
2.4.6 Japan Costs Analysis
2.5 Manufacturing Process Analysis of Rice Protein
2.6 Industry Policy Analysis of Rice Protein
2.6.1 Direct Support for Policies and Macroeconomic Policies
2.6.2 Unfavorable Policy
3 Global Rice Protein Market Share by Manufacturers
3.1 Global Rice Protein Capacity, Production and Share by Manufacturers (2015-2020)
3.1.2 Major Manufacturer Production and Share by Manufacturers (2015-2020)
3.2 Major Manufacturer Revenue (Million USD) and Share by Manufacturers (2015-2020)
3.3 Global Rice Protein Average Price by Manufacturers (2015-2020)
3.4 Rice Protein Market Concentration Rate Analysis
3.4.1 Rice Protein Market Concentration Rate
3.4.2 Rice Protein Market Share of Top 3 and Top 5 Manufacturers
3.5 Rice Protein Industry Mergers & Acquisitions, Expansion News
3.6 Potential Manufacturer or New Manufacturers
4 Global Rice Protein Production by Regions (2015-2020)
4.1 Global Rice Protein Capacity and Market Share by Regions (2015-2020)
4.2 Global Rice Protein Production and Market Share by Regions (2015-2020)
4.3 2019 Global Rice Protein Supply and Price by Season
4.4 Global Rice Protein Revenue and Market Share by Regions (2013-2023)
4.4.1 Rice Protein Market Size (Million USD) Comparison by Regions
4.4.2 North America Rice Protein Status and Prospect (2015-2026)
4.4.3 EU Rice Protein Status and Prospect (2015-2026)
4.4.4 CIS Rice Protein Status and Prospect (2015-2026)
4.4.5 China Rice Protein Status and Prospect (2015-2026)
4.4.6 India Rice Protein Status and Prospect (2015-2026)
4.4.7 SEA Rice Protein Status and Prospect (2015-2026)
4.4.8 South America Rice Protein Status and Prospect (2015-2026)
4.4.9 Middle East Rice Protein Status and Prospect (2015-2026)
4.4.10 Oceania Rice Protein Status and Prospect (2015-2026)
4.4.11 Row Rice Protein Status and Prospect (2015-2026)
4.5 Global Rice Protein Price by Regions (2015-2026)
4.6 Global Rice Protein Capacity, Production, Revenue (Million USD), Price and Gross Margin (2015-2020)
5 Global Rice Protein Consumption by Regions (2015-2020)
5.1 Global Rice Protein Consumption by Regions (2015-2020)
5.2 North America Rice Protein Consumption (2015-2020)
5.3 EU Rice Protein Consumption (2015-2020)
5.4 CIS Rice Protein Consumption (2015-2020)
5.5 China Rice Protein Consumption (2015-2020)
5.6 India Rice Protein Consumption (2015-2020)
5.7 Japan Rice Protein Consumption (2015-2020)
5.8 SEA Rice Protein Consumption (2015-2020)
5.9 South America Rice Protein Consumption (2015-2020)
5.10 Middle East Rice Protein Consumption (2015-2020)
5.11 Oceania Rice Protein Consumption (2015-2020)
5.12 Row Rice Protein Consumption (2015-2020)
5.13 Distributors/Traders List
6 Global Rice Protein Production, Revenue, Price Trend by Types
6.1 Global Rice Protein Production and Market Share by Types (2015-2020)
6.1.1 Global Rice Protein Production by Types (2015-2020)
6.1.2 Global Rice Protein Production by Classification (2015-2020)
6.2 Global Rice Protein Revenue (Million USD) and Market Share by Types (2015-2020)
6.2.1 Global Rice Protein Revenue (Million USD) by Types (2015-2020)
6.2.2 Global Rice Protein Revenue (Million USD) by Classification (2015-2020)
6.3 Global Rice Protein Price by Type (2015-2020)
6.4 Global Rice Protein Production Growth by Type (2015-2020)
7 Global Rice Protein Market Share Analysis by Applications
7.1 Global Rice Protein Consumption and Market Share by Applications (2015-2020)
7.2 Different Application Rice Protein Product Driving Factors Analysis by Regions
7.3 North America Rice Protein Consumption and Market Share by Applications (2015-2020)
7.4 EU Rice Protein Consumption and Market Share by Applications (2015-2020)
7.5 CIS Rice Protein Consumption and Market Share by Applications (2015-2020)
7.6 China Rice Protein Consumption and Market Share by Applications (2015-2020)
7.7 India Rice Protein Consumption and Market Share by Applications (2015-2020)
7.8 Japan Rice Protein Consumption and Market Share by Applications (2015-2020)
7.9 SEA Rice Protein Consumption and Market Share by Applications (2015-2020)
7.10 South America Rice Protein Consumption and Market Share by Applications (2015-2020)
7.11 Middle East Rice Protein Consumption and Market Share by Applications (2015-2020)
7.12 Oceania Rice Protein Consumption and Market Share by Applications (2015-2020)
8 Global Rice Protein Major Manufacturers Analysis
8.1 Axiom Foods
8.1.1 Axiom Foods Company Basic Information
8.1.2 Typical Product Picture, Application and Specification
8.1.3 Axiom Foods Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.1.4 Rice Protein Company Profile
8.2 Shafi Gluco Chem
8.2.1 Shafi Gluco Chem Company Basic Information
8.2.2 Typical Product Picture, Application and Specification
8.2.3 Shafi Gluco Chem Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.2.4 Rice Protein Company Profile
8.3 Wuxi Jinnong Biotechnology
8.3.1 Wuxi Jinnong Biotechnology Company Basic Information
8.3.2 Typical Product Picture, Application and Specification
8.3.3 Gulshan Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.3.4 Rice Protein Company Profile
8.4 Anhui Shunxin Shengyuan
8.4.1 Anhui Shunxin Shengyuan Company Basic Information
8.4.1 Anhui Shunxin Shengyuan Company Basic Information
8.4.3 Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.4.4 Rice Protein Company Profile
8.5 Hunan Huisheng Biotechnology
8.5.1 Hunan Huisheng Biotechnology Company Basic Information
8.5.2 Typical Product Picture, Application and Specification
8.5.3 Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.5.4 Rice Protein Company Profile
8.6 Habib-ADM Limited
8.6.1 Habib-ADM Limited Company Basic Information
8.6.2 Typical Product Picture, Application and Specification
8.6.3 Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.6.4 Rice Protein Company Profile
8.7 Matco Foods
8.7.1 Matco Foods Company Basic Information
8.7.2 Typical Product Picture, Application and Specification
8.7.3 Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.7.4 Rice Protein Company Profile
8.8 Jiangxi Yiwanjia Organic Agricultural
8.8.1 Jiangxi Yiwanjia Organic Agricultural Company Basic Information
8.8.2 Typical Product Picture, Application and Specification
8.8.3 Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.8.4 Rice Protein Company Profile
8.9 JiangXi HengDing Food
8.9.1 JiangXi HengDing Food Company Basic Information
8.9.2 Typical Product Picture, Application and Specification
8.9.3 Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.9.4 Rice Protein Company Profile
8.10 BENEO
8.10.1 BENEO Company Basic Information
8.10.2 Typical Product Picture, Application and Specification
8.10.3 Rice Protein Capacity, Production (K Units), Revenue (Million USD), Price (USD/Unit) and Gross Margin (%) (2015-2020)
8.10.4 Rice Protein Company Profile
8.11 Gulshan
9. Marketing Strategy and Downstream Buyers
9.1 Marketing Channel
9.1.1 Direct Marketing
9.1.2 Indirect Marketing
9.1.3 B2B
9.1.4 B2C
9.2 Downstream Buyers
10 Rice Protein Industry Future Trends and Competitive Products
10.1 The Latest Technology Development
10.2 Market Driven or Growth Reason
10.3 Relationship between Demand and Production
10.4 Competitive Products
11 New Project Investment Feasibility Analysis of Rice Protein
11.1 New Project SWOT Analysis of Rice Protein
11.2 New Project Investment Feasibility Analysis of Rice Protein
11.2.1 Project Name
12.2.2 Investment Budget
11.2.3 Project Product Solutions
11.2.4 Project Schedule
12 Global Rice Protein Market Forecast (2021-2026)
12.1 Global Rice Protein Capacity, Production, Revenue Forecast (2021-2026)
12.1.1 Global Rice Protein Capacity, Production and Growth Rate Forecast (2021-2026)
12.1.2 Global Rice Protein Revenue (Million USD) and Growth Rate Forecast (2021-2026)
12.1.3 Global Rice Protein Price and Trend Forecast (2021-2026)
12.2 Global Rice Protein Production Forecast by Regions (2021-2026)
12.3 Regional Import, Export and Trade Forecast of Rice Protein
12.4 Global Rice Protein Consumption Forecast by Regions (2021-2026)
12.5 Global Rice Protein Production, Revenue and Price Forecast by Type (2021-2026)
12.6 Global Rice Protein Consumption Forecast by Application (2021-2026)
13 Research Conclusion
14 Methodology and Data Source
14.1 Methodology/Research Approach
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