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Food and Beverages

Food Services Market s in China

  • ASI3167456
  • 207 Pages
  • June 2019
  • Food and Beverages
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China's demand for Food Services has grown at a fast pace in the past decade. In the next decade, both production and demand will continue to grow. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, import & export, consumer consumption and capital investment for over two decades. This new study examines China's economic trends, investment environment, industry development, supply and demand, industry capacity, industry structure, marketing channels and major industry participants. Historical data (2008, 2013 and 2018) and long-term forecasts through 2023 and 2028 are presented. Major producers in China are profiled.

The primary and secondary research is done in China in order to access up-to-date government regulations, market information and industry data. Data were collected from the Chinese government publications, Chinese language newspapers and magazines, industry associations, local governments’ industry bureaus, industry publications, and our in-house databases. Interviews are conducted with Chinese industry experts, university professors, and producers in China. Economic models and quantitative methods are applied in this report to project market demand and industry trends. Metric system is used and values are presented in either Yuan (RMB, current price) and/or US dollars.

Our market research reports provide hard-to-find market data and analyses. Today, China has the largest market in the world. Tremendous fast-growing markets for imports and business opportunities for companies around the world. If you want to expand your business or sell your products in China, our research reports provide the insights and projections into Chinese markets necessary for you to do so.

TABLE OF CONTENTS

I. INTRODUCTION

Report Scope and Methodology

Executive Summary

II. BUSINESS ENVIRONMENT

Economic Outlook

Key Economic Indicators

Industrial Output

Population and Labor

Foreign Investment

Foreign Trade

Financial and Tax Regulations

Banking System and Regulations

Foreign Exchange

Taxes, Tariff and Custom Duties

III. FOOD SERVICES INDUSTRY ASSESSMENTS

Food Services Industry Structure

Market Size

Major Company Sales

Market Share of Key Companies

Labor Costs

Potential Entrants

Major Foreign Investments

IV. FOOD SERVICES SALES VOLUMES AND FORECASTS

Overview

Food Services Industry Sales and Forecasts

Chinese Style Restaurants

Market Outlooks

Revenues and Forecasts

Consumer Taste Preferences

Pricing Trends

Major Food Services Chains

Other Asian Cuisines Restaurants

Market Outlooks

Revenues and Forecasts

Consumer Taste Preferences

Pricing Trends

Major Food Services Chains

Western Restaurants

Market Outlooks

Revenues and Forecasts

Consumer Taste Preferences

Pricing Trends

Major Food Services Chains

Cafeterias

Market Outlooks

Revenues and Forecasts

Consumer Taste Preferences

Pricing Trends

Catering

Market Outlooks

Revenues and Forecasts

Consumer Taste Preferences

Pricing Trends

V. FOOD SERVICES MARKET OUTLOOKS

Food Services Markets Outlook Overview

Government Food Packaging Regulations

Population by Region

Population by Age Group

Consumer Spending Trends

Northeast

North

Southeast

Central South

West

Food Services Revenues by Region

Northeast

North

Southeast

Central South

West

VI. MARKETING STRATEGIES

China Market Entry Overview

China's Distribution System

Rubber Processing Chemicals Distribution Channels

Transportation and Freight Infrastructure

Communications

China’s Market Entry

Licensing

Franchising

E-commerce

Trading Companies and Local Agents

Representative Offices and Chinese Subsidiaries

Wholly Foreign Owned Enterprises

VII. FOOD SERVICES PRODUCER DIRECTORY

Food Services Company Profiles

LIST OF TABLES

I. INTRODUCTION

Economic Outlook Summary

Food Services Supply and Demand Summary

II. BUSINESS ENVIRONMENT

Key Economic Indicators

Industrial Output

Population and Labor Force Trends

Foreign Investment and Loans

Foreign Trade

Key Commodity Exports from China

China’s Exports to its Leading Trade Partners

Key Commodity Imports into China

China’s Imports from Its Leading Trade Partners

III. FOOD SERVICES INDUSTRY ASSESSMENTS

Major Company Sales and Location

The Major Food Services Company Market Share and Location

Major Foreign Investments

IV. FOOD SERVICES SALES VOLUMES AND FORECASTS

Food Services Industry Sales and Forecasts

The Revenues and Forecasts of Chinese Style Restaurants

The Revenues and Forecasts of Other Asian Cuisines Restaurants

The Revenues and Forecasts of Western Restaurants

The Revenues and Forecasts of Cafeterias

The Revenues and Forecasts of Catering

V. FOOD SERVICES MARKET OUTLOOKS

Population by Region

Population by Age

Consumer Spending Trends by Region

Northeast

North

Southeast

Central South

West

Food Services Revenues by Region

Northeast

North

Southeast

Central South

West

LIST OF CHARTS

I. INTRODUCTION

Food Services Supply and Demand Summary

II. BUSINESS ENVIRONMENT

Key Economic Indicators

Industrial Output

Population and Labor Force Trends

Foreign Investment and Loans

Foreign Trade

Key Commodity Exports from China

China’s Exports to its Leading Trade Partners

Key Commodity Imports into China

China’s Imports from Its Leading Trade Partners

III. FOOD SERVICES INDUSTRY ASSESSMENTS

The Major Food Services Company Market Share

IV. FOOD SERVICES SALES VOLUMES AND FORECASTS

Food Services Industry Sales and Forecasts

The Revenues and Forecasts of Chinese Style Restaurants

The Revenues and Forecasts of Other Asian Cuisines Restaurants

The Revenues and Forecasts of Western Restaurants

The Revenues and Forecasts of Cafeterias

The Revenues and Forecasts of Catering

â

¤. FOOD SERVICES MARKET OUTLOOKS

The Outlook of Food Services Industry in 2018

Consumer Spending Trends by Region

Food Services Revenues by Region

Northeast

North

Southeast

Central South

West

 
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