Nutraceutical ingredients are natural bioactive, chemical compounds that includes functional foods and dietary supplements and treat diseases promoting overall health of consumers. The market for nutraceuticals has undergone large-scale investments by companies and food manufactures as the nutraceuticals get prominence in the daily diet of consumers. Increase in life expectancy and subsequent incidence of lifestyle diseases among people of all age groups are the key factors that make nutraceuticals a booming market especially in developed markets such as the U.S. Nutraceuticals market has gained traction across the present generation because they can reduce healthcare spends in high-tech disease treatments prevalent in Western healthcare. Big Market Research Reports offer insights into emerging trends, significant shift in consumers' perspective toward functional foods along with changing key market dynamics in nutraceuticals. Our reports offer a careful analysis of the factors that will shape up consumer preference along with highlighting market share of major segments across geographies. Recent R&D activities and companies spending to patronize such research activities are also covered in the reports.
No of Reports 2
Nutraceuticals market is expected to grow at a CAGR of 7.04% from 2016 to 2022 to reach $302,306 million by 2022 from $184,092 million in 2015. Nutraceuticals are used to describe any health beneficial products derived from food sources. They encompass products enriched with multiple health benefits, including the prevention and treatment o...
Omega-3 is a polyunsaturated fatty acids (PUFAs) with a carbon double bond at the third carbon position from the tail-end of the carbon chain. It is primarily obtained from various sources such as fish oil, krill oil, algal oil, walnut, pumpkin seed, and soy...