Materials & Chemicals

Global Gellan Gum Industry 2016 Deep Market Research Report

  • QYR604372
  • 177 Pages
  • June 2016
  • Materials & Chemicals
Gellan gum was invented by the United States in 1978 by Kelco Co. Gellan gum is produced by Pseudomonas Elodea (Pseudomonaselodea) that be giving by fermented carbohydrates, and processed. In 1988, Japan approved it for used in food, in 1992 gellan gum receive the FDA authority argument, and EC 1994 gellan gum formally included in the food safety code (E-418), approved use of gellan gum in 1996 as a food thickener, stabilizer.

Gellan gum products was invented in the United States, previously US company can produce gellan gum only, but the beginning of this century, the exclusive monopoly of the gellan gum production pattern in the international market has been completely broken, china played an important role in broken this pattern, China's relevant research institutes began to research gellan gum fermentation technology from 1995, completed be identified in 1997, 2002 gellan gum has achieved self-scale production in China.

The gellan gum manufacturers are CP Kelco, DSM Zhongken, Tech-way Zhejiang, Dangcheng Caixin, Fufeng Group, Inner Mongolia Rainbow Biotech, Teejoy and Hebei Xinhe.
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