Food & Beverages

Wine in Europe

  • MAR731450
  • 30 Pages
  • October 2016
  • Food & Beverages
Summary
Wine in Europe industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2011-15, and forecast to 2020). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Findings
- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the wine market in Europe

- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the wine market in Europe

- Leading company profiles reveal details of key wine market players' global operations and financial performance

- Add weight to presentations and pitches by understanding the future growth prospects of the Europe wine market with five year forecasts by both value and volume

Synopsis
Essential resource for top-line data and analysis covering the Europe wine market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

Reasons To Buy
- What was the size of the Europe wine market by value in 2015?

- What will be the size of the Europe wine market in 2020?

- What factors are affecting the strength of competition in the Europe wine market?

- How has the market performed over the last five years?

- Who are the top competitors in Europe's wine market?

Key Highlights
The wine market consists of the retail sale of Fortified wine, Sparkling wine and Still wine products. The market is valued according to retail selling price (RSP) and includes any applicable taxes. Any currency conversions used in the creation of this report have been calculated using constant 2015 annual average exchange rates.

The European wine market generated total revenues of $139,158.8m in 2015, representing a CAGR of 1.3% between 2011 and 2015.

Market consumption volume increased with a CAGR of 0.6% between 2011 and 2015, to reach a total of 15,084.1 million liters in 2015.

European countries include some of the highest per capita wine volumes. For example, France and Italy had per capita volumes of 42.5 liters and 33.3 liters in recent years, while the UK and Germany had figures of 21.9 liters ad 24.8 liters, respectively.
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