Food & Beverages

Organic Packaged Food Market in the US 2016-2020

  • TEC571700
  • 58 Pages
  • May 2016
  • Food & Beverages
About the Organic Packaged Food Market

An organic value chain is quite similar to any supply chain. The difference lies in the fact that in an organic value chain, the entire process, from the sourcing of raw materials to the retailing of packaged food products, is taken into consideration and each step adds value to the organic product in question.
Different organic packaged food products have different value chains, due to their inherent nature. For the continuous growth of organic packaged food products in the US market, it is essential that the supply chain management of each packaged food product be taken care of individually. For example, perishable items like milk, cheese, and yogurt need to have a shorter value chain than non-perishable ones like wheat and rice. An organic value chain not only adds value to the product at every step of processing but also makes organic products easily available to consumers.

Technavios analysts forecast the Organic Packaged Food Market in the US to grow at a CAGR of 3.23% during the period 2016-2020.

Covered in this report
The report covers the present scenario and the growth prospects of the Organic Packaged Food Market in the US for 2016-2020. To calculate market size, the report takes into consideration the revenue generated through the sales of the following organic packaged foods in the US:
Organic dairy products
Organic bakery products
Organic ready meals
Organic sweet and savory snacks
Organic baby food
Organic sauces, dressings, and condiments
Organic soup
Others (organic pasta, organic oils and fats, organic snack bars, organic spreads, organic chocolate confectionery, organic canned food, organic chilled processed meats, etc.)

Technavio's report, Organic Packaged Food Market in the US 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors
Amys Kitchen
Natures Path Foods
Newmans Own
Organic Valley of Farmers
The Hain Celestial Group
WhiteWave Foods

Other prominent vendors
Bgreen Food
Campbell
Castle Rock Organic Farms
ConAgra Foods
Flowers Foods
General Mills
Kroger
Manna Organics
Safeway
Stonyfield
Whole Foods

Market driver
Increase in health-conscious population
For a full, detailed list, view our report

Market challenge
Shortage of raw materials for organic packaged food
For a full, detailed list, view our report

Market trend
Increased interest of large retailers
For a full, detailed list, view our report

Key questions answered in this report
What will the market size be in 2020 and what will the growth rate be?
What are the key market trends?
What is driving this market?
What are the challenges to market growth?
Who are the key vendors in this market space?
What are the market opportunities and threats faced by the key vendors?
What are the strengths and weaknesses of the key vendors?

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