Food & Beverages

Global Soy and Milk Protein Ingredients Market 2015-2019

  • TEC337244
  • 77 Pages
  • October 2015
  • Food & Beverages
About soy and milk protein ingredients
Due to rising obesity and other health concerns, consumers are moving toward a heathy diet. Soy and milk protein ingredients are the key ingredients in the overall protein market. Soy protein ingredients comprise soy protein isolate, soy protein concentrate, and textured soy protein. The functional and economic benefits of soy protein makes it one of the most consumed protein ingredients. Milk protein ingredients comprise whey protein and related products, milk protein concentrate, and casein. Consumption by sportspersons and fitness conscious individuals is driving demand as it acts as an organic supplement.

Technavio's analysts forecast the global soy and milk protein ingredients market to grow at a CAGR of 9.36% over the period 2014-2019.

Covered in this report
The report covers the current scenario and growth prospects of the global soy and milk protein market for the period of 2015-2019. To calculate the market size, the report takes into account revenue generated from retail sales of protein ingredients, including:
Soy protein ingredients:
Soy protein isolate
Soy protein concentrate
Textured soy protein

Milk protein ingredients:
Whey protein
Milk protein
Casein

Technavio's report, Global Soy and Milk Protein Ingredients Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, APAC, Europe, and MEA; it also covers the landscape of the global soy and milk protein ingredients market and its growth prospects in the coming years. The report includes a discussion on the key vendors operating in this market.

Key regions
Americas
APAC
Europe
MEA

Key vendors
Archer Daniels Midland
Arla Foods
Cargill
DMV
Dupont
Kerry Group

Other prominent vendors
ABF
Charotar Casein
Dean Foods
Fonterra
Glanbia
Milk Specialties
Omega Protein
Scoular
Shansong Biological
Solbar

Market driver
Introduction of new products
For a full, detailed list, view our report

Market challenge
Allergy to soy
For a full, detailed list, view our report

Market trend
Growing awareness about health and wellness
For a full, detailed list, view our report

Key questions answered in this report
What will the market size be in 2019 and what will the growth rate be?
What are the key market trends?
What is driving this market?
What are the challenges to market growth?
Who are the key vendors in this market space?
What are the market opportunities and threats faced by the key vendors?
What are the strengths and weaknesses of the key vendors?
Please Select Format

Enquiry About Report

Need More Information

Contact us
+ 1-800-910-6452
+1-971-202-1575
+91 20 66346066
--- or ---
help@bigmarketresearch.com

 

UPCOMING MARKET RESEARCH REPORTS

Global Baking Ingredients Market (Ingredients, Products and Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2012 - 2020

Baking ingredients such as flour, baking powder, yeast, etc., are used to make bakery products. The most popular bakery products include cakes and breads. Baking ingredients are widely used in ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Packed Food Market (Categories, Confectioneries, Type Packed Food, Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2013 - 2020

Packaging of food products provide protection from external environment and maintain physical, chemical and biological structure of the food. The demand for packed food is high due to increase in ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Food Enzyme Market, Size, Share, Trends, Forecast, Global Analysis, Research, Report, Segmentation, Future Demand

Food and beverage enzymes are highly selective chemical catalysts that initiate metabolic reaction within unripe fruit and other food materials. The demand for enzyme consumption is expected to rise to ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Encapsulated Food Market (Core Phase, Shell Material, Technology, Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2013 - 2020

Encapsulation is the process of incorporating food ingredients, enzymes and other materials into capsules. The parent market for the encapsulated food is the global food market, which was $4200 billion ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Ultra High Temperature Milk Market (Products and Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2012 - 2020

UHT milk is fresh milk that is processed in a very high temperature, pasteurized in a very less time, and then packaged in pre-sterilized containers without addition of any preservatives. ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Protein Hydrolysis Enzymes Market (Sources, Applications and Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2012 - 2020

Protein hydrolysate enzymes are the amino protein which is used in the hydrolysis of bonds such as detergent industry. The protein hydrolysates are chiefly used in the removal of protein ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

2017 © Copyright Big Market Research

View Pricing >>