Food & Beverages

Market Focus: Trends and Developments in the Ice Cream Sector in Russia

  • CAN60268
  • 24 Pages
  • September 2013
  • Food & Beverages
Synopsis
This report provides a concise overview of the Ice Cream market in Russia. After reading this report, you will understand the size of the market, the economic, demographic, and behavioural trends that will drive its evolution and the leading players within the market, allowing you to plan effectively for the future.
Scope
Analysis of consumer behaviour, economic conditions, and demography reveals emerging opportunities in the Ice Cream sector.

Key growth categories are highlighted by analysing the market dynamics of major Ice Cream categories.

Market shares are provided for the leading brands and private label across Ice Cream categories.

An overview of packaging trends in the Ice Cream sector is provided, including primary packaging material and type, packaging closures, and outer packaging.
Summary
Why was the report written?
This overview of the consumer and market dynamics of Russian Ice Cream sector allows new entrants and established players to gain rapid and comprehensive insight into the current state of the market and identify the key trends that will drive growth in the coming years.

What is the current market landscape and what is changing?
Rising Russian middle class are now increasing considering Ice Cream as every day consumption product and for on the go snacking during the hot summer months.

What are the key drivers behind recent market changes?
This growth reflects the position of Ice Cream for everyday consumption. The market is driven by Russians indulgence and sweet tooth towards Ice Cream and their busy lifestyles. Volatile exchange rates have added complexity to the market for international companies. For instance, the value of the Russian ruble versus the US dollar fell rapidly during the second half of 2008, and then grew rapidly after 2009, which again fell in the mid of 2011, and recovered in the second half of 2012. This fluctuation is expected to stabilize; however, a slight downwards trend is possible.

What makes this report unique and essential to read?
This report brings together consumer insight and market data to provide a comprehensive brief of the Russias Ice Cream sector. This allows for the rapid identification of key growth opportunities across major Ice Cream categories and their packaging.
ReasonsToBuy
Larger pack sizes will benefit, as the consumption of Take-home Ice Cream becomes increasingly common behavior: the number of Take-home Ice Cream packs sized larger than 750g will increase between 2007 and 2017

Older consumers, aged 55+ constitute over two fifth of the consumption in Ice Cream market indicating opportunity for healthy product line, so that Russians can have guilt free indulgence.

New ice-cream flavors are being developed to target variety seekers, and segment looking for premium ice cream. Companies are increasing using Wafer Cup, preferred by Russian to decrease per unit cost per Ice Cream and offer more value for money products.

Per capita consumption in Russia is low compared to Western European nations, which indicate huge untapped market. Although Impulse Ice Cream constitute major market by value, Take-Home is now increasingly considered for regular consumption.

Russia lags behind the majority of European and developed countries markets in trust and confidence in the quality of private labels.
Please Select Format

Need More Information

Contact us
+ 1-800-910-6452
+1-971-202-1575
+91 20 66346066
--- or ---
help@bigmarketresearch.com

 

UPCOMING MARKET RESEARCH REPORTS

Global Baking Ingredients Market (Ingredients, Products and Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2012 - 2020

Baking ingredients such as flour, baking powder, yeast, etc., are used to make bakery products. The most popular bakery products include cakes and breads. Baking ingredients are widely used in ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Packed Food Market (Categories, Confectioneries, Type Packed Food, Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2013 - 2020

Packaging of food products provide protection from external environment and maintain physical, chemical and biological structure of the food. The demand for packed food is high due to increase in ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Food Enzyme Market, Size, Share, Trends, Forecast, Global Analysis, Research, Report, Segmentation, Future Demand

Food and beverage enzymes are highly selective chemical catalysts that initiate metabolic reaction within unripe fruit and other food materials. The demand for enzyme consumption is expected to rise to ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Encapsulated Food Market (Core Phase, Shell Material, Technology, Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2013 - 2020

Encapsulation is the process of incorporating food ingredients, enzymes and other materials into capsules. The parent market for the encapsulated food is the global food market, which was $4200 billion ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Ultra High Temperature Milk Market (Products and Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2012 - 2020

UHT milk is fresh milk that is processed in a very high temperature, pasteurized in a very less time, and then packaged in pre-sterilized containers without addition of any preservatives. ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

Global Protein Hydrolysis Enzymes Market (Sources, Applications and Geography) - Size, Share, Global Trends, Company Profiles, Demand, Insights, Analysis, Research, Report, Opportunities, Segmentation and Forecast, 2012 - 2020

Protein hydrolysate enzymes are the amino protein which is used in the hydrolysis of bonds such as detergent industry. The protein hydrolysates are chiefly used in the removal of protein ...

July 2017  |   Price:$ 5370    | Pre Book Price:$ 5370

Read More >>

2017 © Copyright Big Market Research

View Pricing >>