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Food and Beverages

Europe Spirulina as Food Ingredient Market Report 2016

  • QYR734774
  • 110 Pages
  • November 2016
  • Food and Beverages
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Notes:

Sales, means the sales volume of Spirulina as Food Ingredient

Revenue, means the sales value of Spirulina as Food Ingredient

This report studies sales (consumption) of Spirulina as Food Ingredient in Europe market, especially in Germany, UK, France, Russia, Italy, Benelux and Spain, focuses on top players in these countries, with sales, price, revenue and market share for each player in these Countries, covering

DIC

Cyanotech

Parry Nutraceuticals

Hydrolina Biotech

Australian Spirulina

Fuqing King DnarmsaSpirulina

CBN

Green-A

Shandong BinzhouTianjian Biotechnology

ChenghaiBaoer

Lvxian Biotech

WudiLuqi Biological Engineering

FEBICO

Market Segment by Countries, this report splits Europe into several key Countries, with sales (consumption), revenue, market share and growth rate of Spirulina as Food Ingredient in these countries, from 2011 to 2021 (forecast), like

Germany

France

UK

Russia

Italy

Spain

Benelux

Split by product type, with sales, revenue, price, market share and growth rate of each type, can be divided into

Natural Lakes Aquaculture Spirulina

Plant Breeding Spirulina

Other

Split by application, this report focuses on sales, market share and growth rate of Spirulina as Food Ingredient in each application, can be divided into

Application 1

Application 2

Application 3

Table of Contents

Europe Spirulina as Food Ingredient Market Report 2016

1 Spirulina as Food Ingredient Overview

1.1 Product Overview and Scope of Spirulina as Food Ingredient

1.2 Classification of Spirulina as Food Ingredient

1.2.11 Natural Lakes Aquaculture Spirulina

1.2.12 Plant Breeding Spirulina

1.2.13 Other

1.3 Application of Spirulina as Food Ingredient

1.3.1 Application 1

1.3.2 Application 2

1.3.3 Application 3

1.4 Spirulina as Food Ingredient Market by Countries

1.4.1 Germany Status and Prospect (2011-2021)

1.4.2 France Status and Prospect (2011-2021)

1.4.3 UK Status and Prospect (2011-2021)

1.4.4 Russia Status and Prospect (2011-2021)

1.4.5 Italy Status and Prospect (2011-2021)

1.4.6 Spain Status and Prospect (2011-2021)

1.4.7 Benelux Status and Prospect (2011-2021)

1.5 Europe Market Size (Value and Volume) of Spirulina as Food Ingredient (2011-2021)

1.5.1 Europe Spirulina as Food Ingredient Sales and Growth Rate (2011-2021)

1.5.2 Europe Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

2 Europe Spirulina as Food Ingredient by Manufacturers, Type and Application

2.1 Europe Spirulina as Food Ingredient Market Competition by Manufacturers

2.1.1 Europe Spirulina as Food Ingredient Sales and Market Share of Key Manufacturers (2015 and 2016)

2.1.2 Europe Spirulina as Food Ingredient Revenue and Share by Manufacturers (2015 and 2016)

2.2 Europe Spirulina as Food Ingredient (Volume and Value) by Type

2.2.1 Europe Spirulina as Food Ingredient Sales and Market Share by Type (2011-2016)

2.2.2 Europe Spirulina as Food Ingredient Revenue and Market Share by Type (2011-2016)

2.3 Europe Spirulina as Food Ingredient (Volume and Value) by Countries

2.3.1 Europe Spirulina as Food Ingredient Sales and Market Share by Countries (2011-2016)

2.3.2 Europe Spirulina as Food Ingredient Revenue and Market Share by Countries (2011-2016)

2.4 Europe Spirulina as Food Ingredient (Volume) by Application

3 Germany Spirulina as Food Ingredient (Volume, Value and Sales Price)

3.1 Germany Spirulina as Food Ingredient Sales and Value (2011-2016)

3.1.1 Germany Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

3.1.2 Germany Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

3.1.3 Germany Spirulina as Food Ingredient Sales Price Trend (2011-2016)

3.2 Germany Spirulina as Food Ingredient Sales and Market Share by Manufacturers

3.3 Germany Spirulina as Food Ingredient Sales and Market Share by Type

3.4 Germany Spirulina as Food Ingredient Sales and Market Share by Application

4 France Spirulina as Food Ingredient (Volume, Value and Sales Price)

4.1 France Spirulina as Food Ingredient Sales and Value (2011-2016)

4.1.1 France Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

4.1.2 France Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

4.1.4 France Spirulina as Food Ingredient Sales Price Trend (2011-2016)

4.2 France Spirulina as Food Ingredient Sales and Market Share by Manufacturers

4.3 France Spirulina as Food Ingredient Sales and Market Share by Type

4.4 France Spirulina as Food Ingredient Sales and Market Share by Application

5 UK Spirulina as Food Ingredient (Volume, Value and Sales Price)

5.1 UK Spirulina as Food Ingredient Sales and Value (2011-2016)

5.1.1 UK Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

5.1.2 UK Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

5.1.5 UK Spirulina as Food Ingredient Sales Price Trend (2011-2016)

5.2 UK Spirulina as Food Ingredient Sales and Market Share by Manufacturers

5.3 UK Spirulina as Food Ingredient Sales and Market Share by Type

5.4 UK Spirulina as Food Ingredient Sales and Market Share by Application

6 Russia Spirulina as Food Ingredient (Volume, Value and Sales Price)

6.1 Russia Spirulina as Food Ingredient Sales and Value (2011-2016)

6.1.1 Russia Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

6.1.2 Russia Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

6.1.6 Russia Spirulina as Food Ingredient Sales Price Trend (2011-2016)

6.2 Russia Spirulina as Food Ingredient Sales and Market Share by Manufacturers

6.3 Russia Spirulina as Food Ingredient Sales and Market Share by Type

6.4 Russia Spirulina as Food Ingredient Sales and Market Share by Application

7 Italy Spirulina as Food Ingredient (Volume, Value and Sales Price)

7.1 Italy Spirulina as Food Ingredient Sales and Value (2011-2016)

7.1.1 Italy Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

7.1.2 Italy Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

7.1.7 Italy Spirulina as Food Ingredient Sales Price Trend (2011-2016)

7.2 Italy Spirulina as Food Ingredient Sales and Market Share by Manufacturers

7.3 Italy Spirulina as Food Ingredient Sales and Market Share by Type

7.4 Italy Spirulina as Food Ingredient Sales and Market Share by Application

8 Spain Spirulina as Food Ingredient (Volume, Value and Sales Price)

8.1 Spain Spirulina as Food Ingredient Sales and Value (2011-2016)

8.1.1 Spain Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

8.1.2 Spain Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

8.1.8 Spain Spirulina as Food Ingredient Sales Price Trend (2011-2016)

8.2 Spain Spirulina as Food Ingredient Sales and Market Share by Manufacturers

8.3 Spain Spirulina as Food Ingredient Sales and Market Share by Type

8.4 Spain Spirulina as Food Ingredient Sales and Market Share by Application

9 Benelux Spirulina as Food Ingredient (Volume, Value and Sales Price)

9.1 Benelux Spirulina as Food Ingredient Sales and Value (2011-2016)

9.1.1 Benelux Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

9.1.2 Benelux Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

9.1.9 Benelux Spirulina as Food Ingredient Sales Price Trend (2011-2016)

9.2 Benelux Spirulina as Food Ingredient Sales and Market Share by Manufacturers

9.3 Benelux Spirulina as Food Ingredient Sales and Market Share by Type

9.4 Benelux Spirulina as Food Ingredient Sales and Market Share by Application

10 Europe Spirulina as Food Ingredient Manufacturers Analysis

10.1 DIC

10.1.1 Company Basic Information, Manufacturing Base and Competitors

10.1.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.1.2.1 Type I

10.1.2.2 Type II

10.1.3 DIC Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.1.4 Main Business/Business Overview

10.2 Cyanotech

10.2.1 Company Basic Information, Manufacturing Base and Competitors

10.2.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.2.2.1 Type I

10.2.2.2 Type II

10.2.3 Cyanotech Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.2.4 Main Business/Business Overview

10.3 Parry Nutraceuticals

10.3.1 Company Basic Information, Manufacturing Base and Competitors

10.3.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.3.2.1 Type I

10.3.2.2 Type II

10.3.3 Parry Nutraceuticals Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.3.4 Main Business/Business Overview

10.4 Hydrolina Biotech

10.4.1 Company Basic Information, Manufacturing Base and Competitors

10.4.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.4.2.1 Type I

10.4.2.2 Type II

10.4.3 Hydrolina Biotech Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.4.4 Main Business/Business Overview

10.5 Australian Spirulina

10.5.1 Company Basic Information, Manufacturing Base and Competitors

10.5.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.5.2.1 Type I

10.5.2.2 Type II

10.5.3 Australian Spirulina Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.5.4 Main Business/Business Overview

10.6 Fuqing King DnarmsaSpirulina

10.6.1 Company Basic Information, Manufacturing Base and Competitors

10.6.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.6.2.1 Type I

10.6.2.2 Type II

10.6.3 Fuqing King DnarmsaSpirulina Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.6.4 Main Business/Business Overview

10.7 CBN

10.7.1 Company Basic Information, Manufacturing Base and Competitors

10.7.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.7.2.1 Type I

10.7.2.2 Type II

10.7.3 CBN Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.7.4 Main Business/Business Overview

10.8 Green-A

10.8.1 Company Basic Information, Manufacturing Base and Competitors

10.8.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.8.2.1 Type I

10.8.2.2 Type II

10.8.3 Green-A Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.8.4 Main Business/Business Overview

10.9 Shandong BinzhouTianjian Biotechnology

10.9.1 Company Basic Information, Manufacturing Base and Competitors

10.9.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.9.2.1 Type I

10.9.2.2 Type II

10.9.3 Shandong BinzhouTianjian Biotechnology Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.9.4 Main Business/Business Overview

10.10 ChenghaiBaoer

10.10.1 Company Basic Information, Manufacturing Base and Competitors

10.10.2 Spirulina as Food Ingredient Product Type, Application and Specification

10.10.2.1 Type I

10.10.2.2 Type II

10.10.3 ChenghaiBaoer Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

10.10.4 Main Business/Business Overview

10.11 Lvxian Biotech

10.12 WudiLuqi Biological Engineering

10.13 FEBICO

...

11 Spirulina as Food Ingredient Manufacturing Cost Analysis

11.1 Spirulina as Food Ingredient Key Raw Materials Analysis

11.1.1 Key Raw Materials

11.1.2 Price Trend of Key Raw Materials

11.1.3 Key Suppliers of Raw Materials

11.1.4 Market Concentration Rate of Raw Materials

11.2 Proportion of Manufacturing Cost Structure

11.2.1 Raw Materials

11.2.2 Labor Cost

11.2.3 Manufacturing Expenses

11.3 Manufacturing Process Analysis of Spirulina as Food Ingredient

12 Industrial Chain, Sourcing Strategy and Downstream Buyers

12.1 Spirulina as Food Ingredient Industrial Chain Analysis

12.2 Upstream Raw Materials Sourcing

12.3 Raw Materials Sources of Spirulina as Food Ingredient Major Manufacturers in 2015

12.4 Downstream Buyers

13 Marketing Strategy Analysis, Distributors/Traders

13.1 Marketing Channel

13.1.1 Direct Marketing

13.1.2 Indirect Marketing

13.1.3 Marketing Channel Development Trend

13.2 Market Positioning

13.2.1 Pricing Strategy

13.2.2 Brand Strategy

13.2.3 Target Client

13.3 Distributors/Traders List

14 Europe Spirulina as Food Ingredient Market Forecast (2016-2021)

14.1 Germany Spirulina as Food Ingredient Sales Forecast (2016-2021)

14.2 France Spirulina as Food Ingredient Sales Forecast (2016-2021)

14.3 UK Spirulina as Food Ingredient Sales Forecast (2016-2021)

14.4 Russia Spirulina as Food Ingredient Sales Forecast (2016-2021)

14.5 Italy Spirulina as Food Ingredient Sales Forecast (2016-2021)

14.6 Spain Spirulina as Food Ingredient Sales Forecast (2016-2021)

14.7 Benelux Spirulina as Food Ingredient Sales Forecast (2016-2021)

14.8 Europe Spirulina as Food Ingredient Sales Forecast by Type (2016-2021)

14.9 Europe Spirulina as Food Ingredient Sales Forecast by Application (2016-2021)

15 Research Findings and Conclusion

16 Appendix

Author List

Disclosure Section

Research Methodology

Data Source

Disclaimer

List of Tables and Figures

Figure Picture of Spirulina as Food Ingredient

Table Classification of Spirulina as Food Ingredient

Figure Europe Sales Market Share of Spirulina as Food Ingredient by Type in 2015

Figure Natural Lakes Aquaculture Spirulina Picture

Figure Plant Breeding Spirulina Picture

Figure Other Picture

Table Application of Spirulina as Food Ingredient

Figure Europe Sales Market Share of Spirulina as Food Ingredient by Application in 2015

Figure Application 1 Examples

Figure Application 2 Examples

Figure Germany Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

Figure France Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

Figure UK Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

Figure Russia Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

Figure Italy Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

Figure Spain Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

Figure Benelux Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

Figure Europe Spirulina as Food Ingredient Sales and Growth Rate (2011-2021)

Figure Europe Spirulina as Food Ingredient Revenue and Growth Rate (2011-2021)

Table Europe Spirulina as Food Ingredient Sales of Key Manufacturers (2015 and 2016)

Table Europe Spirulina as Food Ingredient Sales Share by Manufacturers (2015 and 2016)

Figure 2015 Spirulina as Food Ingredient Sales Share by Manufacturers

Figure 2016 Spirulina as Food Ingredient Sales Share by Manufacturers

Table Europe Spirulina as Food Ingredient Revenue by Manufacturers (2015 and 2016)

Table Europe Spirulina as Food Ingredient Revenue Share by Manufacturers (2015 and 2016)

Table 2015 Europe Spirulina as Food Ingredient Revenue Share by Manufacturers

Table 2016 Europe Spirulina as Food Ingredient Revenue Share by Manufacturers

Table Europe Spirulina as Food Ingredient Sales and Market Share by Type (2011-2016)

Table Europe Spirulina as Food Ingredient Sales Share by Type (2011-2016)

Figure Sales Market Share of Spirulina as Food Ingredient by Type (2011-2016)

Figure Europe Spirulina as Food Ingredient Sales Growth Rate by Type (2011-2016)

Table Europe Spirulina as Food Ingredient Revenue and Market Share by Type (2011-2016)

Table Europe Spirulina as Food Ingredient Revenue Share by Type (2011-2016)

Figure Revenue Market Share of Spirulina as Food Ingredient by Type (2011-2016)

Figure Europe Spirulina as Food Ingredient Revenue Growth Rate by Type (2011-2016)

Table Europe Spirulina as Food Ingredient Sales and Market Share by Countries (2011-2016)

Table Europe Spirulina as Food Ingredient Sales Share by Countries (2011-2016)

Figure Sales Market Share of Spirulina as Food Ingredient by Countries (2011-2016)

Table Europe Spirulina as Food Ingredient Revenue and Market Share by Countries (2011-2016)

Table Europe Spirulina as Food Ingredient Revenue Share by Countries (2011-2016)

Figure Revenue Market Share of Spirulina as Food Ingredient by Countries (2011-2016)

Table Europe Spirulina as Food Ingredient Sales and Market Share by Application (2011-2016)

Table Europe Spirulina as Food Ingredient Sales Share by Application (2011-2016)

Figure Sales Market Share of Spirulina as Food Ingredient by Application (2011-2016)

Figure Germany Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

Figure Germany Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

Figure Germany Spirulina as Food Ingredient Sales Price Trend (2011-2016)

Table Germany Spirulina as Food Ingredient Sales by Manufacturers (2015 and 2016)

Table Germany Spirulina as Food Ingredient Market Share by Manufacturers (2015 and 2016)

Table Germany Spirulina as Food Ingredient Sales by Type (2015 and 2016)

Table Germany Spirulina as Food Ingredient Market Share by Type (2015 and 2016)

Table Germany Spirulina as Food Ingredient Sales by Application (2015 and 2016)

Table Germany Spirulina as Food Ingredient Market Share by Application (2015 and 2016)

Figure France Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

Figure France Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

Figure France Spirulina as Food Ingredient Sales Price Trend (2011-2016)

Table France Spirulina as Food Ingredient Sales by Manufacturers (2015 and 2016)

Table France Spirulina as Food Ingredient Market Share by Manufacturers (2015 and 2016)

Table France Spirulina as Food Ingredient Sales by Type (2015 and 2016)

Table France Spirulina as Food Ingredient Market Share by Type (2015 and 2016)

Table France Spirulina as Food Ingredient Sales by Application (2015 and 2016)

Table France Spirulina as Food Ingredient Market Share by Application (2015 and 2016)

Figure UK Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

Figure UK Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

Figure UK Spirulina as Food Ingredient Sales Price Trend (2011-2016)

Table UK Spirulina as Food Ingredient Sales by Manufacturers (2015 and 2016)

Table UK Spirulina as Food Ingredient Market Share by Manufacturers (2015 and 2016)

Table UK Spirulina as Food Ingredient Sales by Type (2015 and 2016)

Table UK Spirulina as Food Ingredient Market Share by Type (2015 and 2016)

Table UK Spirulina as Food Ingredient Sales by Application (2015 and 2016)

Table UK Spirulina as Food Ingredient Market Share by Application (2015 and 2016)

Figure Russia Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

Figure Russia Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

Figure Russia Spirulina as Food Ingredient Sales Price Trend (2011-2016)

Table Russia Spirulina as Food Ingredient Sales by Manufacturers (2015 and 2016)

Table Russia Spirulina as Food Ingredient Market Share by Manufacturers (2015 and 2016)

Table Russia Spirulina as Food Ingredient Sales by Type (2015 and 2016)

Table Russia Spirulina as Food Ingredient Market Share by Type (2015 and 2016)

Table Russia Spirulina as Food Ingredient Sales by Application (2015 and 2016)

Table Russia Spirulina as Food Ingredient Market Share by Application (2015 and 2016)

Figure Italy Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

Figure Italy Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

Figure Italy Spirulina as Food Ingredient Sales Price Trend (2011-2016)

Table Italy Spirulina as Food Ingredient Sales by Manufacturers (2015 and 2016)

Table Italy Spirulina as Food Ingredient Market Share by Manufacturers (2015 and 2016)

Table Italy Spirulina as Food Ingredient Sales by Type (2015 and 2016)

Table Italy Spirulina as Food Ingredient Market Share by Type (2015 and 2016)

Table Italy Spirulina as Food Ingredient Sales by Application (2015 and 2016)

Table Italy Spirulina as Food Ingredient Market Share by Application (2015 and 2016)

Figure Spain Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

Figure Spain Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

Figure Spain Spirulina as Food Ingredient Sales Price Trend (2011-2016)

Table Spain Spirulina as Food Ingredient Sales by Manufacturers (2015 and 2016)

Table Spain Spirulina as Food Ingredient Market Share by Manufacturers (2015 and 2016)

Table Spain Spirulina as Food Ingredient Sales by Type (2015 and 2016)

Table Spain Spirulina as Food Ingredient Market Share by Type (2015 and 2016)

Table Spain Spirulina as Food Ingredient Sales by Application (2015 and 2016)

Table Spain Spirulina as Food Ingredient Market Share by Application (2015 and 2016)

Figure Benelux Spirulina as Food Ingredient Sales and Growth Rate (2011-2016)

Figure Benelux Spirulina as Food Ingredient Revenue and Growth Rate (2011-2016)

Figure Benelux Spirulina as Food Ingredient Sales Price Trend (2011-2016)

Table Benelux Spirulina as Food Ingredient Sales by Manufacturers (2015 and 2016)

Table Benelux Spirulina as Food Ingredient Market Share by Manufacturers (2015 and 2016)

Table Benelux Spirulina as Food Ingredient Sales by Type (2015 and 2016)

Table Benelux Spirulina as Food Ingredient Market Share by Type (2015 and 2016)

Table Benelux Spirulina as Food Ingredient Sales by Application (2015 and 2016)

Table Benelux Spirulina as Food Ingredient Market Share by Application (2015 and 2016)

Table Spirulina as Food Ingredient Basic Information List

Table DIC Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Figure DIC Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Cyanotech Basic Information List

Table Cyanotech Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table Cyanotech Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Parry Nutraceuticals Basic Information List

Table Parry Nutraceuticals Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table Parry Nutraceuticals Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Hydrolina Biotech Basic Information List

Table Hydrolina Biotech Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table Hydrolina Biotech Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Australian Spirulina Basic Information List

Table Australian Spirulina Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table Australian Spirulina Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Fuqing King DnarmsaSpirulina Basic Information List

Table Fuqing King DnarmsaSpirulina Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table Fuqing King DnarmsaSpirulina Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table CBN Basic Information List

Table CBN Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table CBN Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Green-A Basic Information List

Table Green-A Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table Green-A Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Shandong BinzhouTianjian Biotechnology Basic Information List

Table Shandong BinzhouTianjian Biotechnology Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table Shandong BinzhouTianjian Biotechnology Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table ChenghaiBaoer Basic Information List

Table ChenghaiBaoer Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table ChenghaiBaoer Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Lvxian Biotech Basic Information List

Table Lvxian Biotech Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table Lvxian Biotech Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table WudiLuqi Biological Engineering Basic Information List

Table WudiLuqi Biological Engineering Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table WudiLuqi Biological Engineering Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table FEBICO Basic Information List

Table FEBICO Spirulina as Food Ingredient Sales, Revenue, Price and Gross Margin (2011-2016)

Table FEBICO Spirulina as Food Ingredient Sales Market Share (2011-2016)

Table Production Base and Market Concentration Rate of Raw Material

Figure Price Trend of Key Raw Materials

Table Key Suppliers of Raw Materials

Figure Manufacturing Cost Structure of Spirulina as Food Ingredient

Figure Manufacturing Process Analysis of Spirulina as Food Ingredient

Figure Spirulina as Food Ingredient Industrial Chain Analysis

Table Raw Materials Sources of Spirulina as Food Ingredient Major Manufacturers in 2015

Table Major Buyers of Spirulina as Food Ingredient

Table Distributors/Traders List

Figure Germany Spirulina as Food Ingredient Sales and Growth Rate Forecast (2016-2021)

Figure Germany Spirulina as Food Ingredient Revenue and Growth Rate Forecast (2016-2021)

Figure France Spirulina as Food Ingredient Sales and Growth Rate Forecast (2016-2021)

Figure France Spirulina as Food Ingredient Revenue and Growth Rate Forecast (2016-2021)

Figure UK Spirulina as Food Ingredient Sales and Growth Rate Forecast (2016-2021)

Figure UK Spirulina as Food Ingredient Revenue and Growth Rate Forecast (2016-2021)

Figure Russia Spirulina as Food Ingredient Sales and Growth Rate Forecast (2016-2021)

Figure Russia Spirulina as Food Ingredient Revenue and Growth Rate Forecast (2016-2021)

Figure Italy Spirulina as Food Ingredient Sales and Growth Rate Forecast (2016-2021)

Figure Italy Spirulina as Food Ingredient Revenue and Growth Rate Forecast (2016-2021)

Figure Spain Spirulina as Food Ingredient Sales and Growth Rate Forecast (2016-2021)

Figure Spain Spirulina as Food Ingredient Revenue and Growth Rate Forecast (2016-2021)

Figure Benelux Spirulina as Food Ingredient Sales and Growth Rate Forecast (2016-2021)

Figure Benelux Spirulina as Food Ingredient Revenue and Growth Rate Forecast (2016-2021)

Table Europe Spirulina as Food Ingredient Sales Forecast by Type (2016-2021)

Table Europe Spirulina as Food Ingredient Sales Forecast by Application (2016-2021)

 
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According to FAO, aquaculture, also known as aqua farming, is defined as the farming of aquatic organisms such as fish, mollusks, crustaceans, and aquatic plants. Farming implies intervention in the rearing process to enhance production, such as regular stocki...

  • Publish Date: December 12, 2016
  • $5370
Organic Food and Beverages Market by Organic Foods (Organic Foods and Vegetables, Organic Meat, Fish and Poultry, Organic Dairy Products, Organic Frozen and Processed Foods, Other Organic Foods), and Organic Beverages (Organic Non Dairy Beverages, Organic Coffee and Tea, Organic Beer and Wine, and Other Organic Beverages) - Global Opportunity Analysis and Industry Forecast, 2014-2022

In the year 2015, the global organic food and beverages market accounted for $115,984 million, and is estimated to grow at a CAGR of 16.4% to reach $327,600 million by 2022. Organic foods are produced by organic farming, which uses natural fertilizers and trad...

  • Publish Date: December 19, 2016
  • $5370
Animal Nutrition Chemicals Market by Product (Amino Acid, Vitamin, Mineral, Enzyme, Fish Oil & Lipid, Carotenoid, Eubiotics, and Others), Species (Poultry, Swine, Ruminant, Pet, and Others), Application (Animal Feed Manufacturer, Farm, Household, Veterinarian, and Others) - Global Opportunity Analysis and Industry Forecast, 2018-2024

Animal nutrition chemicals are supplements given to animals that corrects deficiencies in feed and dietary supplementation. In addition, animal nutrition chemicals improve animal’s immunity, pregnancy outcome, fertility, newborn survival and growth, meat...

  • Publish Date: June 29, 2018
  • $5370