Food & Beverages

East Europe Beverage Forecasts March 2014

  • CAN85044
  • 118 Pages
  • March 2014
  • Food & Beverages
Synopsis
Published by Canadean, East Europe Beverage Forecasts provides consumption trends 1999 to 2013 provisional and 2014 to 2019 forecasts for key beverage categories.
Scope
Data for 27 individual beverage categories, covering historical (1999-2013 provisional & 2014-2019 forecast provided in excel).

Data measures in million litres and litres per capita

Supporting analysis for the individual beverage categories

Canadean's East Europe Beverage Forecasts includes data tables for 18 markets in East Europe.

Supporting text for 18 markets.
Summary
Why was the report written?
This bi-annual report from Canadean is designed to show past consumption trends for all commercial beverage categories and forecast trends five years into the future. Product analysis is broken down into 30 categories: packaged water, bulk/HOD water, carbonates, juice, nectars, still drinks, squash/syrups, fruit powders, iced/rtd tea drinks, iced/rtd coffee drinks, sports drink, energy drinks, hot tea, hot coffee, beer, sorghum beer, cider, spirits, wine, fortified wine, sake, rice wine, FABs, dairy drinks (white milk, fermented milk, drinking yogurt, flavoured milk, soymilk, evaporated and condensed milk).

What is the current market landscape and what is changing?
The economic climate remains difficult across the region with consumers continuing to watch what they spend. However slight improvements in consumer mood are identifiable across certain categories.

What are the key drivers behind recent market changes?
The on-going march of modern retail formats across the region means that the Private Label segment is showing strong growth in East Europe.

What makes this report unique and essential to read?
The report facilitates valuable data comparisons, enabling the user to monitor the development of commercial beverages over time by category and determine share of throat. It is an essential aid for anyone interested in the beverage industry.
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