Food & Beverages

Beta-Glucans Industry - Nutritional and Market Insights

  • CAN94986
  • 39 Pages
  • March 2014
  • Food & Beverages

Synopsis
This forecast report on Beta-Glucans covers an in-depth analysis of Beta-Glucan ingredients manufacturers and ingredients characteristics in relation to raw material use and extraction methods. The report investigates health benefits of Beta-Glucans and their regulatory status. The use for this ingredient category for food and beverage products is discussed and product case stories are presented. The report presents an outlook for the future of Beta-Glucans within the food, beverage and dietary industry as well as associated consumer product sectors use and demands.
Scope
Beta-Glucans key benefits within Food and Beverage Products, and industry usage potentials.

Ingredient industry players and strategies on Beta-Glucan ingredients.

Production Issues and key market leaders of Beta-Glucan ingredients.
Summary
Why was the report written?
To provide a comprehensive insight on the Beta-Glucan ingredient category and to identify the key trends that will drive growth in Beta-Glucan choices and product applications in the coming years.

What is the current market landscape and what is changing?
Recent changes in regulatory approved claims are boosting the prospect for the ingredient and are clearly identified as an innovation focus for product manufacturers.

What makes this report unique and essential to read?
The report provides food and beverage industry decision makers a global understanding of Beta-Glucans as well as an outlook on the future of this component. This report provides analysis of the worlds leading players operating in the Beta-Glucans market, the key ingredients occupying major shares, and gives a clear insight and commentary on the recent developments and trends.
ReasonsToBuy
This forecast report on Beta-Glucans covers an in-depth analysis of Beta-Glucan ingredients manufacturers and ingredients characteristics in relation to raw material use and extraction methods. The report investigates health benefits of Beta-Glucans and their regulatory status. The use for this ingredient category for food and beverage products is discussed and product case stories are presented. The report presents an outlook for the future of Beta-Glucans within the food, beverage and dietary industry as well as associated consumer product sectors use and demands.

Acquisitions and health claim investments for Beta-Glucan manufacturers shaping the future winners of this category.

Using Beta-Glucans across many food and beverage product types allows a broad marketing and sales platform for the ingredient.
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