The Future of Foodservice in Austria to 2020 Report published by Canadean Intelligence provides readers with a detailed analysis of consumer, operator and technology level trends in the Austrian Foodservice sector, analysis of market size, outlets and transactions in Austria and key players in the Austrian Foodservice market.
-The Austrian Foodservice market is expected to experience a growth of 2.5% during 2015-2020
-The improving economy of the country will boost consumer spending in the Austrian Foodservice market
-Busy lifestyles of individuals is driving the demand for convenient and fast food
-Affluent consumers drive the demand for premium food menu which comprise high quality ingredients
-Accommodation will be the fastest growing Profit channel in terms of sales during 2015-2020, driven by rising number of international arrivals
This report offers detailed analysis of the Austrian Foodservice market with market size forecasts covering the next five years. This report will also analyse macro-economic factors that influence the foodservice market, key consumer, operator and technology trends and key players in the market.
In particular, it provides an in-depth analysis of the following:
-Macro-economic analyses and trends: detailed analysis of the macro-economic factors, GDP per capita, consumer price index, unemployment rate and age profile, that impact the foodservice market. It also provides insights into consumer, operator and technology trends in the Austrian Foodservice market
-Foodservice market attractiveness: details and insights into the development of the foodservice sector within Austria for 2010-2020
-Sector analysis: provides in-depth data on the valuation and development of both the profit and the cost sectors, details on the number of outlets, transactions, average price, foodservice sales, sales per outlet, and transactions per outlet across nearly 50 sub-channels
-Competitive landscape: provides an overview of key players, together with insights such as number of outlets, business description and product profile
-Regulatory scenario: insights into regulatory environment for foodservice operators in the Austrian market
-To request sample pages or to purchase The Future of Foodservice in Austria to 2020
-This report will give the user confidence to make the correct business decisions based on a detailed analysis of the Austrian Foodservice market and to identify emerging/declining markets over the next 5 years.
-This report will give the user a thorough fact based analysis with information about value of the foodservice market across the channels in both the sectors and the underlying factors that are driving the channel sales. For example, health consciousness among consumers is driving the demand for low-fat diet, which is leading to the prominence of vegetarian and organic restaurants across the country. This will stimulate the growth of restaurants focusing on healthy menus.
-The analysts have placed a significant emphasis on the major trends that will shape the foodservice market and will provide the user with a clear picture about the future opportunities that can be tapped, resulting in revenue expansion. E.g. higher disposable income levels of individuals is driving the demand for premium food products which include fine ingredients such as premium cheese.
-Brief profiles of the key foodservice companies in Austria with information about their business description, product profile and number of outlets wherever available. This will provide the user with a total competitive landscape of the sector.