Food and Beverages

2015-2023 World Collagen Casings Market Research Report by Product Type, End-User / Application and Regions / Countries

  • HEY2349081
  • 129 Pages
  • December 2017
  • Food and Beverages
Summary
Collagen casings are mainly produced from the collagen in beef or pig hides, and the bones and tendons. It can also be derived from poultry and fish. They have been made for more than 50 years and their share of the market has been increasing. Usually the cost to produce sausages in collagen is significantly lower than making sausages in gut because of higher production speeds and lower labor requirements.
This report includes market status and forecast of global and major regions, with introduction of vendors, regions, product types and end industries; and this report counts product types and end industries in global and major regions.
Market Segment as follows:
By Region / Countries
North America (U.S., Canada, Mexico)
Europe (Germany, U.K., France, Italy, Russia, Spain etc)
South America (Brazil, Argentina etc)
Middle East & Africa (Saudi Arabia, South Africa etc)
By Type
Small Caliber Collagen Casings
Large Caliber Collagen Casings
By End-User / Application
Edible Collagen Casings Application
Non Edible Collagen Casings Application
By Company
Shenguan Holdings (Group)
Viscofan
Devro
Nippi
Fabios
Fibran
Nitta
Shenzhou Yiqiao
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