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Starch Product Market in Argentina to 2019 - Market Size, Development, and Forecasts

Category : Food & Beverages  | Published Date : Sept-2015
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The report Starch Product Market in Argentina to 2019 - Market Size, Development, and Forecasts offers the most up-to-date industry data on the actual market situation, and future outlook for starch products in Argentina. The research includes historic data from 2008 to 2014 and forecasts until 2019 which makes the report an invaluable resource for industry executives, marketing, sales and product managers, consultants, analysts, and other people looking for key industry data in a readily accessible document with clearly presented tables and graphs.

The report helps answer the following questions:

- What is the current size of the starch product market in Argentina?
- How is the starch product market divided into different types of product segments?
- How are the overall market and different product segments growing?
- How is the market predicted to develop in the future?
- What is the market potential compared to other countries?

The latest industry data included in this report:

- Overall starch product market size, 2008-2019
- Starch product market size by product segment, 2008-2019
- Growth rates of the overall market and different product segments, 2008-2019
- Shares of different product segments of the overall market, 2008, 2014, and 2019
- Market potential rates of the overall market and different product segments

The market data is given for the following product segments:

Maize (corn) starch
Manioc (cassava) starch
Potato starch
Wheat starch
Inulin
Wheat gluten
Maize oil crude
Other maize (corn) oil
Glucose and glucose syrup (less than 20% fructose)
Glucose and glucose syrup (20%-50% fructose)
Chemically pure fructose
Other fructose and fructose syrup (more than 50% fructose)
Tapioca and tapioca substitutes
Dextrins and other modified starches
Other starch products

Among the key reasons to purchase include the following:

- Gain an outlook of the historic development, current market situation, and future outlook of the starch product market in Argentina to 2019
- Track industry developments and identify market opportunities
- Plan and develop marketing, market-entry, market expansion, and other business strategies by identifying the key market opportunities and prospects
- Save time and money with the readily accessible key market data included in this PDF format industry report. The data is clearly presented and can be easily incorporated into presentations and internal reports.
Table Of Contents1. Market for Starch Products in Argentina 6
Overall Market 6
Market by Type 7
Maize (corn) starch 8
Manioc (cassava) starch 9
Potato starch 10
Wheat starch 11
Inulin 12
Wheat gluten 13
Maize oil crude 14
Other maize (corn) oil 15
Glucose and glucose syrup (less than 20% fructose) 16
Glucose and glucose syrup (20%-50% fructose) 17
Chemically pure fructose 18
Other fructose and fructose syrup (more than 50% fructose) 19
Tapioca and tapioca substitutes 20
Dextrins and other modified starches 21
Other starch products 22
2. Forecasts and Future Outlook 23
Overall Market 23
Market by Type 24
Maize (corn) starch 25
Manioc (cassava) starch 26
Potato starch 27
Wheat starch 28
Inulin 29
Wheat gluten 30
Maize oil crude 31
Other maize (corn) oil 32
Glucose and glucose syrup (less than 20% fructose) 33
Glucose and glucose syrup (20%-50% fructose) 34
Chemically pure fructose 35
Other fructose and fructose syrup (more than 50% fructose) 36
Tapioca and tapioca substitutes 37
Dextrins and other modified starches 38
Other starch products 39
3. Market Potential Rates 40
4. Starch Product Market Size Compared to Market Growth in Different Countries 41
5. Market Definition 42
6. Methodology and Sources 43
7. About Global Research & Data Services 44List Of TablesTable 1 Demand for starch products in Argentina, 2008-2014 (US dollars)
Table 2 Demand for starch products in Argentina, by type, 2008 and 2014 (share)
Table 3 Demand for maize (corn) starch in Argentina, 2008-2014 (US dollars)
Table 4 Demand for manioc (cassava) starch in Argentina, 2008-2014 (US dollars)
Table 5 Demand for potato starch in Argentina, 2008-2014 (US dollars)
Table 6 Demand for wheat starch in Argentina, 2008-2014 (US dollars)
Table 7 Demand for inulin in Argentina, 2008-2014 (US dollars)
Table 8 Demand for wheat gluten in Argentina, 2008-2014 (US dollars)
Table 9 Demand for maize oil crude in Argentina, 2008-2014 (US dollars)
Table 10 Demand for other maize (corn) oil in Argentina, 2008-2014 (US dollars)
Table 11 Demand for glucose and glucose syrup (less than 20% fructose) in Argentina, 2008-2014 (US dollars)
Table 12 Demand for glucose and glucose syrup (20%-50% fructose) in Argentina, 2008-2014 (US dollars)
Table 13 Demand for chemically pure fructose in Argentina, 2008-2014 (US dollars)
Table 14 Demand for other fructose and fructose syrup (more than 50% fructose) in Argentina, 2008-2014 (US dollars)
Table 15 Demand for tapioca and tapioca substitutes in Argentina, 2008-2014 (US dollars)
Table 16 Demand for dextrins and other modified starches in Argentina, 2008-2014 (US dollars)
Table 17 Demand for other starch products in Argentina, 2008-2014 (US dollars)
Table 18 Demand for starch products in Argentina, 2015-2019 (US dollars)
Table 19 Demand for starch products in Argentina, by type, 2008, 2014 and 2019 (share)
Table 20 Demand for maize (corn) starch in Argentina, 2015-2019 (US dollars)
Table 21 Demand for manioc (cassava) starch in Argentina, 2015-2019 (US dollars)
Table 22 Demand for potato starch in Argentina, 2015-2019 (US dollars)
Table 23 Demand for wheat starch in Argentina, 2015-2019 (US dollars)
Table 24 Demand for inulin in Argentina, 2015-2019 (US dollars)
Table 25 Demand for wheat gluten in Argentina, 2015-2019 (US dollars)
Table 26 Demand for maize oil crude in Argentina, 2015-2019 (US dollars)
Table 27 Demand for other maize (corn) oil in Argentina, 2015-2019 (US dollars)
Table 28 Demand for glucose and glucose syrup (less than 20% fructose) in Argentina, 2015-2019 (US dollars)
Table 29 Demand for glucose and glucose syrup (20%-50% fructose) in Argentina, 2015-2019 (US dollars)
Table 30 Demand for chemically pure fructose in Argentina, 2015-2019 (US dollars)
Table 31 Demand for other fructose and fructose syrup (more than 50% fructose) in Argentina, 2015-2019 (US dollars)
Table 32 Demand for tapioca and tapioca substitutes in Argentina, 2015-2019 (US dollars)
Table 33 Demand for dextrins and other modified starches in Argentina, 2015-2019 (US dollars)
Table 34 Demand for other starch products in Argentina, 2015-2019 (US dollars)
Table 35 Market Potential Rates of starch product industry in ArgentinaList Of FiguresGraph 1 Demand for starch products in Argentina, 2008-2014 (US dollars)
Graph 2 Demand for maize (corn) starch in Argentina, 2008-2014 (US dollars)
Graph 3 Demand for manioc (cassava) starch in Argentina, 2008-2014 (US dollars)
Graph 4 Demand for potato starch in Argentina, 2008-2014 (US dollars)
Graph 5 Demand for wheat starch in Argentina, 2008-2014 (US dollars)
Graph 6 Demand for inulin in Argentina, 2008-2014 (US dollars)
Graph 7 Demand for wheat gluten in Argentina, 2008-2014 (US dollars)
Graph 8 Demand for maize oil crude in Argentina, 2008-2014 (US dollars)
Graph 9 Demand for other maize (corn) oil in Argentina, 2008-2014 (US dollars)
Graph 10 Demand for glucose and glucose syrup (less than 20% fructose) in Argentina, 2008-2014 (US dollars)
Graph 11 Demand for glucose and glucose syrup (20%-50% fructose) in Argentina, 2008-2014 (US dollars)
Graph 12 Demand for chemically pure fructose in Argentina, 2008-2014 (US dollars)
Graph 13 Demand for other fructose and fructose syrup (more than 50% fructose) in Argentina, 2008-2014 (US dollars)
Graph 14 Demand for tapioca and tapioca substitutes in Argentina, 2008-2014 (US dollars)
Graph 15 Demand for dextrins and other modified starches in Argentina, 2008-2014 (US dollars)
Graph 16 Demand for other starch products in Argentina, 2008-2014 (US dollars)
Graph 17 Demand for starch products in Argentina, 2008-2019 (US dollars)
Graph 18 Demand for maize (corn) starch in Argentina, 2008-2019 (US dollars)
Graph 19 Demand for manioc (cassava) starch in Argentina, 2008-2019 (US dollars)
Graph 20 Demand for potato starch in Argentina, 2008-2019 (US dollars)
Graph 21 Demand for wheat starch in Argentina, 2008-2019 (US dollars)
Graph 22 Demand for inulin in Argentina, 2008-2019 (US dollars)
Graph 23 Demand for wheat gluten in Argentina, 2008-2019 (US dollars)
Graph 24 Demand for maize oil crude in Argentina, 2008-2019 (US dollars)
Graph 25 Demand for other maize (corn) oil in Argentina, 2008-2019 (US dollars)
Graph 26 Demand for glucose and glucose syrup (less than 20% fructose) in Argentina, 2008-2019 (US dollars)
Graph 27 Demand for glucose and glucose syrup (20%-50% fructose) in Argentina, 2008-2019 (US dollars)
Graph 28 Demand for chemically pure fructose in Argentina, 2008-2019 (US dollars)
Graph 29 Demand for other fructose and fructose syrup (more than 50% fructose) in Argentina, 2008-2019 (US dollars)
Graph 30 Demand for tapioca and tapioca substitutes in Argentina, 2008-2019 (US dollars)
Graph 31 Demand for dextrins and other modified starches in Argentina, 2008-2019 (US dollars)
Graph 32 Demand for other starch products in Argentina, 2008-2019 (US dollars)
Graph 33 Starch product market size compared to market growth in different countries
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Publisher Name : Global Research and Data Services

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