Global demand for cheese is forecast to expand 7.0% p.a. between 2014 â€“ 2018. Germany, Italy, Japan, Russia, and the United States are considered the highest potential markets in the coming years.
According to recently published research conducted by a leading international market research company, Global Research & Data Services, the expansion of the global cheese industry is forecast to reach 7.0% p.a. in the coming years. Between 2007 and 2013 the market increased with an average annual growth of 5.1%. Currently, fresh (uncured and unripened) cheese accounts for 19.3% of the global demand while the remaining market share is divided between processed cheese (8.2%), powdered and grated cheese (6.5%), blue-veined cheese (2.1%), and other cheese (63.9%).
Germany, Italy, Japan, Russia, and the United States represent the largest cheese markets while the strongest annual growth is forecast to occur in Albania (15.4%), Sri Lanka (14.6%), Macedonia (13.9%), Egypt (13.2%), and Ghana (13.0%).
Cheese market size compared to market growth in different countries
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Based on in-house analysis and an advanced model which takes into consideration the actual market size, trends, forecast market growth, and changes in the market environment, Global Research and Data Services calculates the Market Potential Rates, the predicted market potential of the country in the coming years. The larger the Market Potential Rate, the more potential the market has in the coming years; and conversely, the smaller the rate, the less potential the market is considered to have in the future. Based on these Market Potential Rates, the top 20 highest potential cheese markets in the coming years are:
Ranking Country Market Potential Rate
1. United States 0.51
2. Russia 0.24
3. Germany 0.20
4. Japan 0.18
5. Italy 0.17
6. South Korea 0.17
7. France 0.17
8. Albania 0.15
9. Sri Lanka 0.15
10. Turkey 0.14
11. Macedonia 0.14
12. Egypt 0.14
13. China 0.13
14. Ghana 0.13
15. Moldova 0.12
16. Philippines 0.12
17. Azerbaijan 0.12
18. Chile 0.11
19. United Kingdom 0.11
20. Georgia 0.11
The leading players on the global cheese market are considered to be companies like AB RokiÅ¡kio suris, Akova SÃ¼t ve Gida MamÃ¼lleri Sanayi ve Ticaret AS, Al Sakr For Food Industries Sae, Arab Dairy Products Co, Arla Foods, BC-USA, Inc., Bega Cheese Ltd, Bel Brands USA, Bel Cheese USA Inc, Bel Shostka Ukraine, Bergader PrivatkÃ¤serei GmbH, Bongrain SA, Boulder Brands Inc, Dairygold Food Ingredients Limited, Danone, Danya Foods Limited, Derivados De Leche La Esmeralda, S.A. De C.V., Dorna Lactate Sa, Dr. Oetker Frischeprodukte Moers KG, Edelweiss GmbH & Co KG, Egmz # 1 Oao, Eksperimentalny Syrodelny Zavod Gup, Entremont Alliance SAS, Estavayer Lait SA, Farm Boy Inc., First Milk Ltd., Fonterra, Foremost Farms USA, Fromagerie Rambol SAS, Fromageries Bel SA, Fromageries des Chaumes SAS, Fromageries Henri Hutin SARL, Fromageries Perreault SAS, Fromarsac SAS, Fujian Haiyan Group Company, Galbani, Gennaro Auricchio SpA, Glanbia Foods Inc., Goldsteig KÃ¤sereien Bayerwald GmbH, Hilmar Cheese Co, Hochland, Industrializarea Laptelui Mures Sa, Industries Alimentaires de Tunisie SA, J. Bauer GmbH & Co. KG, Karwendel-Werke Huber GmbH & Co KG, Kerry Ingredients & Flavours, Kolios SA, Kraft Foods, Krasnobakovskie Molochnye Produkty Ooo, Kropotkinski Molochny Kombinat Oao, KÃ¤serei Champignon Hofmeister GmbH & Co KG, La Compagnie des Fromages SAS, La RisueÃ±a, S.A. De C.V., Land O'Lakes Inc, Landgenossenschaft Ennstal eGen, Leprino Foods Co, Les Fromageries Occitanes SAS, Lion Dairy & Drinks Pty. Ltd., MADETA a.s., Mar Tuketim Maddeleri Ihracat Ithalat Sanayi Ve Ticaret A S, Marathon Cheese Corp, Maslosyrzavod Porkhovski Oao, Milkiland NV, Molkom Oao, Molochny Produkt Ooo, Molzavod Giaginski Oao, Mondelez Namur Production, Mozhgasyr Oao, Norco Co-operative Limited, Okregowa Spoldzielnia Mleczarska W Sierpcu, Pannontej TejtermÃ©kgyÃ¡rtÃ³ Ã©s Kereskedelmi Zrt, Parmalat, Pishchekombinat Zao, Pmk Zao, PovltavskÃ© mlÃ©kÃ¡rny, a.s., QueserÃa Dos Lagunas, S.P.R. De R.L. De C.V., Rokiskio Suris AB, ROKKO BUTTER CO., LTD., Ryazanski Zavod Plavlenykh Syrov Oao, SA des Fermiers RÃ©unis, Saputo Inc., Sargento Foods Inc., Schreiber Foods, Sociedad De Alimentos De Primera S.A., SociÃ©tÃ© Caves et Producteurs RÃ©unis de Roquefort SAS, SociÃ©tÃ© FromagÃ¨re de Bouvron SNC, Sodiaal Union, Sorrento Lactalis Inc, SpA Egidio Galbani, The Fairview Trust, Tillamook County Creamery Association, Tine Meieriet SÃ¸r BA, Tnuva Food Industries Ltd, Towerkop Dairy Co Op Ltd, Tpk, Spol. S R.O., Unibel SA, Union LaitiÃ¨re Vittelloise Fromagerie de l'Ermitage SCA, Warrnambool Cheese & Butter Factory Co., Vilkyskiu pienine AB, Yamkinski Molochny Zavod Ooo, Yantar Zao, Zemaitijos Pienas AB, Zolotye Luga Oao, Zvenigorodka Cheese Plant Public Joint Stock Company.
The market information is based on new industry reports recently published by Global Research & Data Services. The publications offer the most up-to-date perspective on the actual market situation, trends, leading companies, and future outlook for cheese in the world and individually for the following countries: Albania, Argentina, Armenia, Australia, Austria, Azerbaijan, Belgium, Bolivia, Botswana, Bulgaria, Canada, Chile, China, Czech Republic, Denmark, Ecuador, Egypt, Estonia, Ethiopia, Finland, France, Georgia, Germany, Ghana, Greece, Hungary, India, Indonesia, Ireland, Israel, Italy, Japan, Jordan, Kazakhstan, Kyrgyzstan, Latvia, Lebanon, Lithuania, Macedonia, Malaysia, Mexico, Moldova, Morocco, Netherlands, New Zealand, Norway, Oman, Pakistan, Panama, Paraguay, Peru, Philippines, Poland, Portugal, Romania, Russia, Rwanda, Senegal, Singapore, Slovakia, Slovenia, South Africa, South Korea, Spain, Sri Lanka, Sweden, Tanzania, Thailand, Turkey, Ukraine, United Kingdom, United States, Uruguay, and Vietnam
The studies include historic market data from 2007 to 2013 and forecasts until 2018 which makes the reports an invaluable resource for industry executives, marketing, sales and product managers, analysts, and other industry professionals looking for key market insights in a readily accessible and clearly presented format.
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The market studies help identify:
- What is the size of the global cheese market?
- What is the size of the cheese market in different countries around the world?
- How are the markets divided into different product segments?
- Which products are growing fast?
- How have the markets been developing?
- What does the future look like?
- What is the market potential?
- Which major companies are operating in the market?
Product segments analyzed in the studies:
Fresh (uncured and unripened) cheese
Powdered and grated cheese
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