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Global Flavors (Food and Beverages) Market - Size, Share, Trends, Analysis, Opportunities, Growth, and Forecast, 2014 - 2020)

Category : Food & Beverages  | Published Date : May-2015 | Pages : 133
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Flavors are essential part of the food processing industry to maintain the taste of a product. Food flavors are made of three components—taste, smell and color. Food flavors are essential part of the food processing industry to maintain the taste of a product. Food and beverage industries require flavor for different purposes such as new product development, to add new product line and to change the taste of existing product. High demand of new flavors from food and beverages industry and continuous innovation are driving the global flavors market (Food and Beverages). Additionally, increasing demand from fast food industry is fuelling the market growth. However, rising health awareness of the global population could pose a major threat to the overall market.

Companies are expanding its geographical operations in developing regions to maintain their growth rate. For example, Givaudan has recently started its manufacturing plant in Nigeria to increase its customer base. Key market players are also expanding their product portfolio to maintain the market profitability. For example, Kerry Group has added barbeque flavored meat snacks brand, “Meateors”. Meateors is launched to target the male consumer between the age group of 20 to 32.

The report offers incisive information on other market strategies such as collaboration, acquisition, innovation, etc. Also, to provide a deeper understating, the report segments the global flavors market (Food and Beverages) based on type, application and geography. The type segment includes natural flavor and artificial flavor market. The natural flavors can be used in their natural form or processed form. Beverage companies in US and Europe prefer to use natural flavors. Artificial flavors are chemically derived and widely used in beverage industries. The application segment consists of food and beverages, savory and snacks, bakery and confectionery, dairy and frozen products, and animals and pet foods. Beverages is the leading application segment within the global flavors market (Food and Beverages)

Geographically, the market is segmented as North America, Eastern Europe, Western Europe, Asia-Pacific. Latin America, Middle East and Africa. Asia Pacific is the largest market for flavors followed by North America and Europe.

To offer a comprehensive view of the market competitors, the report have profiled top key players in the global flavors market (Food and Beverages). The report gives important market strategies and key moves of the top players such as Kerry Group, Givaudan, Firmenich, Sensient Technologies Corporation, Symrise AG, Frutarom Industries to understand their influence on the overall market. Other key players listed in the report are, Hasegawa Co., International Flavors & Fragrance Inc., Wild Flavors Inc, Huabao International and Takasago International Corp. 

TABLE OF CONTENTS

CHAPTER 1 INTRODUCTION

1.1 Report description
1.2 Key benefits
1.3 Key market segmentation
1.4 Research Methodology

1.4.1 Primary Research
1.4.2 Secondary Research
1.4.3 Analyst tools and models

CHAPTER 2 EXECUTIVE SUMMARY

2.1 CXO Perspective
2.2 Market beyond: what to expect by 2025 ($million)

2.2.1 Moderate growth scenario
2.2.2 Rapid growth scenario
2.2.3 Diminishing growth Scenario

CHAPTER 3 MARKET OVERVIEW

3.1 Market definition and scope
3.2 Key findings

3.2.1 Top Factors Affecting the growth of global Flavors Market ( food and beverage)
3.2.2 Top Investment Pockets
3.2.3 Top winning strategies

3.3 Porter’s five force analysis

3.3.1 Low Bargaining Power of the Suppliers
3.3.2 Lower switching cost of solutions increases buyers’ bargaining power
3.3.3 High competent rivalry due to presence of strong players
3.3.4 Well-known brands of suppliers reduce the threat of new entrants in the industry
3.3.5 High Exit Barriers

3.4 Value chain analysis
3.5 Market dynamics

3.5.1 Drivers

3.5.1.1 Growing demand for ‘RTE’ meal and fast foods
3.5.1.2 Growth of Health Products
3.5.1.3 Technological Strides
3.5.1.4 Rise in Income Level

3.5.2 Restraints

3.5.2.1 Increasing side effects of synthetic flavors:
3.5.2.2 Stricter government regulations
3.5.2.3 Rising health awareness among the consumers

3.5.3 Opportunities

3.5.3.1 Emerging Economies:

3.6 Market Share Analysis, 2014

3.6.1 Market Share of Major Player by Segment
3.6.2 Market Share of Major Player By Geography

CHAPTER 4 GLOBAL FLAVORS ( FOOD AND BEVERAGES) MARKET, BY TYPE

4.1 Natural Flavors

4.1.1 Key market trends
4.1.2 Key growth factors and opportunities
4.1.3 Market size and Forecast

4.2 Artificial flavors

4.2.1 Key market trends
4.2.2 Key growth factors and opportunities
4.2.3 Market size and Forecast

CHAPTER 5 GLOBAL FLAVORS (FOOD & BEVERAGES) MARKET, BY END USERS

5.1 Beverages

5.1.1 Key market trends
5.1.2 Key growth factors and opportunities
5.1.3 Market size and Forecast
5.1.4 Hot Drinks

5.1.4.1 Key market trends
5.1.4.2 Key growth factors and opportunities
5.1.4.3 Market size and Forecast

5.1.5 Soft Drinks

5.1.5.1 Key market trends
5.1.5.2 Key growth factors and opportunities
5.1.5.3 Market Size and Forecast

5.1.6 Alcoholic drinks

5.1.6.1 Key market trends
5.1.6.2 Key growth factors and opportunities
5.1.6.3 Market size and forecast

5.2 Dairy and frozen products

5.2.1 Key market trends
5.2.2 Key growth factors and opportunities
5.2.3 Market size and forecast
5.2.4 Dairy Products

5.2.4.1 Key Market Trends
5.2.4.2 Market size and forecast

5.2.5 Meat

5.2.5.1 Key Market Trends
5.2.5.2 Market size and Forecast

5.3 Bakery and Confectionery

5.3.1 Key market trends
5.3.2 Key growth factors and opportunities
5.3.3 Market size and Forecast
5.3.4 Bakery

5.3.4.1 Key market trends
5.3.4.2 Key growth factors and opportunities
5.3.4.3 Market Size and Forecast

5.3.5 Chocolate

5.3.5.1 Key Market Trends
5.3.5.2 Key Growth Factors and Opportunities
5.3.5.3 Market Size and Forecast

5.3.6 Confectionary

5.3.6.1 Key Market Trends
5.3.6.2 Key Growth Factors and Opportunities
5.3.6.3 Market Size and Forecast

5.3.7 Ice cream

5.3.7.1 Key Market Trends
5.3.7.2 Key Growth Factors and Opportunities
5.3.7.3 Market Size and Forecast

5.4 Savory and Snacks

5.4.1 Key market trends
5.4.2 Key growth factors and opportunities
5.4.3 Market size and Forecast
5.4.4 Savory

5.4.4.1 Key Market Trends
5.4.4.2 Key Growth Factors and Opportunities
5.4.4.3 Market Size and Forecast

5.4.5 Snacks

5.4.5.1 Key Market Trends
5.4.5.2 Key Growth Factor and Opportunities
5.4.5.3 Market Size and Forecast

5.5 Animal and Pet Food

5.5.1 Animal Feed

5.5.1.1 Key Market Trends
5.5.1.2 Key Growth Factors and Opportunities
5.5.1.3 Market Size and Forecast

5.5.2 Pet Food

5.5.2.1 Key Market Trends
5.5.2.2 Key Growth Factors and Opportunities
5.5.2.3 Market Size and Forecast

CHAPTER 6 GLOBAL FOOD FLAVORS MARKET, BY GEOGRAPHY

6.1 North America

6.1.1 Key market trends
6.1.2 Key growth factors and opportunities
6.1.3 Market size and Forecast

6.2 Western Europe

6.2.1 Key market trends
6.2.2 Key growth factors and opportunities
6.2.3 Market size and Forecast

6.3 Asia-Pacific

6.3.1 Key market trends
6.3.2 Key growth factors and opportunities
6.3.3 Market Size and Forecast

6.4 Eastern Europe

6.4.1 Key market trends
6.4.2 Key growth factors and opportunities
6.4.3 Market size and Forecast

6.5 LAMEA

6.5.1 Key market trends
6.5.2 Key growth factors and opportunities
6.5.3 Market size and Forecast

CHAPTER 7 COMPANY PROFILES

7.1 Kerry Group, Plc.

7.1.1 Company Overview
7.1.2 Business performance
7.1.3 Swot analysis

7.2 Givaudan

7.2.1 Company Overview
7.2.2 Business performance
7.2.3 Swot analysis

7.3 Firmenich

7.3.1 Company Overview
7.3.2 Business performance
7.3.3 Swot analysis

7.4 Symrise AG

7.4.1 Company Overview
7.4.2 Business performance
7.4.3 Swot analysis

7.5 Sensient Technologies Corporation

7.5.1 Company Overview
7.5.2 Business performance
7.5.3 Swot analysis

7.6 Frutarom Industries

7.6.1 Company Overview
7.6.2 Business performance
7.6.3 Swot analysis

7.7 T. Hasegawa Co. Ltd.

7.7.1 Company Overview
7.7.2 Business performance
7.7.3 Swot analysis

7.8 International Flavors & Fragrances Inc.

7.8.1 Company Overview
7.8.2 Business performance
7.8.3 Swot analysis

7.9 Takasago International Corporation

7.9.1 Company Overview
7.9.2 Business performance
7.9.3 Swot analysis

7.10 Wild Flavors

7.10.1 Company Overview
7.10.2 Business performance
7.10.3 Swot analysis

7.11 Huabao International

7.11.1 Company Profile
7.11.2 Business Performance
7.11.3 Key Strategies and Developments
7.11.4 SWOT Analysis

 LIST OF TABLES

TABLE 1  GLOBAL FOOD FLAVORS MARKET MODERATE GROWTH SCENARIO MARKET REVENUE BY GEOGRAPHY, 2020–2025 ($MILLION)
TABLE 2  GLOBAL FOOD FLAVORS MARKET RAPID GROWTH SCENARIO MARKET REVENUE BY GEOGRAPHY, 2020–2025 ($MILLION)
TABLE 3  GLOBAL FOOD FLAVORS MARKET DIMINISHING GROWTH SCENARIO MARKET REVENUE BY GEOGRAPHY, 2020–2025 ($MILLION)
TABLE 4  GLOBAL FLAVORS (FOOD & BEVERAGE) MARKET BY TYPE
TABLE 5  GLOBAL NATURAL FLAVORS (FOOD & BEVERAGE) MAKRET, BY GEOGRAPHY, 2013-2020 ($MILLION)
TABLE 6  GLOBAL ARTIFICIAL FLAVORS (FOOD & BEVERAGE) MAKRET, BY GEOGRAPHY, 2013-2020 ($MILLION)
TABLE 7  GLOBAL BEVERAGES,END USER MARKET REVENUE BY GEOGRAPHY, 2013-2020 ($MILLION)
TABLE 8  GLOBAL BEVERAGES, MARKETREVENUE BY TYPE, 2013-2020 ($MILLION)
TABLE 9  GLOBAL HOT DRINKS MARKET REVENUE BY GEOGRAPHY, 2013-2020 ($MILLION)
TABLE 10  GLOBAL SOFT DRINKS MARKETREVENUEBY GEOGRAPHY, 2013-2020 ($MILLION)
TABLE 11  GLOBAL ALCOHOLIC DRINKS MARKETREVENUEBY GEOGRAPHY, 2013-2020 ($MILLION)
TABLE 12  GLOBAL DAIRY AND FROZEN PRODUCTS FLAVOR MARKETREVENUE BY GEOGRAPHY, 2013-2020 ($MILLION) )
TABLE 13  GLBAL DAIRY & FROZEN FOOD FLAVORSMARKET REVENUES BY TYPES2013-2020 ($MILLION)
TABLE 14  DAIRY PRODUCTS FLAVOR MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION) ($MILLION)
TABLE 15  FROZEN PRODUCTS FLAVOR MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION) ($MILLION)
TABLE 16  BAKERY AND CONFECTIONARY FLAVOR MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 17  BAKERY AND CONFECTIONARY FLAVORS MARKET REVENUE BY TYPE, 2013 - 2020 ($MILLION)
TABLE 18  BAKERY FLAVOR MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 19  CHOCOLATE FLAVOR MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 20  CONFECTIONARIES FLAVORS MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 21  ICE CREAM FLAVORS MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 22  SAVORY AND SNACKS FLAVOURS MARKET REVENUE BY TYPE, 2013 - 2020 ($MILLION)
TABLE 23  SAVORY AND SNACKS FLAVOURS MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 24  SAVORY FLAVOURS MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 25  SNACKS FLAVOURS MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 26  ANIMAL AND PET FOOD FLAVOUR MARKET REVENUE BY TYPE, 2013 - 2020 ($MILLION)
TABLE 27  ANIMAL FEED FOOD FLAVOUR MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 28  PET FOOD FLAVOUR MARKET REVENUE BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 29  GLOBAL FOOD FLAVORS MARKET BY GEOGRAPHY, 2013 - 2020 ($MILLION)
TABLE 30  KERRY GROUP SNAPSHOT
TABLE 31  GIVAUDAN SNAPSHOT
TABLE 32  FIRMENICH SNAPSHOT
TABLE 33  SYMRISE SNAPSHOT
TABLE 34  SENSIENT TECHNOLOGIES CORPORATION SNAPSHOT
TABLE 35  FRUTAROM INDUSTRIES LTD.
TABLE 36  T. HASEGAWA CO. LTD. SNAPSHOT
TABLE 37  INTERNATIONAL FLAVORS & FRAGRANCE SNAPSHOT
TABLE 38  TAKASAGO INTERNATIONAL CORPORATION SNAPSHOT
TABLE 39  WILD FALVORS, INC. SNAPSHOT
TABLE 40  HUABAO INTERNATIONAL COMPANY SNAPSHOT

LIST OF FIGURES

FIG. 1  TOP FACTORS IMPACTING GLOBAL FOOD FLAVOR MARKET (2014–2020)
FIG. 2  TOP INVESTMENT POCKET
FIG. 3  VALUE CHAIN ANALYSIS, GLOBAL FOOD FLAVOR MARKET
FIG. 4  GROUP TRADING PROFIT, 2013
FIG. 5  REVENUES ($MILLIONS), YEAR-WISE
FIG. 6  KERRY INGREDIENTS AND FLAVOURS: REVENUE(PERCENTAGE) BY DESTINATION, 2013
FIG. 7  SWOT ANALYSIS
FIG. 8  GLOBAL MARKET SHARE (PERCENTAGE), 2013 (DEVELOPED AND DEVELOPING COUNTRIES)
FIG. 9  GIVAUDAN REVENUE ($MILLION)
FIG. 10  GROWTH SALES (PERCENTAGE), FLAVORS AND FRAGRANCE, 2014
FIG. 11  COMPANY REVENUES ($MILLIONS)
FIG. 12  INCREASED REVENUE SHARE IN LOCAL AND REPORTING CURRENCIES (SWISS FRANCS), 2014
FIG. 13  COMPANY REVENUES ($MILLIONS)
FIG. 14  REGION WISE SALES (PERCENTAGE), 2013
FIG. 15  SEGMENT-WISE MARKET SHARE 2014
FIG. 16  REVENUES ($MILLION)
FIG. 17  REVENUES ($MILLIONS), YEAR-WISE
FIG. 18  SEGMENT MARKET SHARE (PERCENTAGE), BY SALES
FIG. 19  NET SALES ($MILLIONS), BY YEAR
FIG. 20  SEGMENT WISE SALES (PERCENTAGE), 2013
FIG. 21  T. HASEGAWA’S FLAVORS SALES BY MARKET (NON-CONSOLIDATED)
FIG. 22  NET SALES, YEAR WISE ($MILLION)
FIG. 23  R&D EXPENDITURE (PERCENTAGE)
FIG. 24  SALES ($MILLION), YEAR WISE
FIG. 25  CAPITAL INVESTMENT ($MILLION), YEAR WISE
FIG. 26  HUABAO INTERNATIONAL NET SALES 

...
Publisher Name : Allied Market Research

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